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11124948
Torta pasqualina (Easter pie, Italy)

License type:	Rights-managed
Contributor:	© StockFood / Ekblom, Ulrika Portrait
Image size:	3413 px × 5120 px
Print size:	approx. 11.38 × 17.07 inch at 300 dpi ideal for prints up to Ledger (11” × 17”)
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Roast lamb with artichokes, lemon and garlic on a serving dish

Three glasses of zabaglione with blackcurrants and redcurrants

Roast lamb with artichokes, garlic and lemon

Zabaglione with blackcurrants and redcurrants

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Keywords

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Feature

Easter Italian Style

A holiday menu to enjoy even if you’re not Italian. The delicious Easter bread is pretty enough to make a centrepiece but equally good to eat. Green beans with eggs are the essence of spring and an exquisite accompaniment to roast lamb. Top the feast with an Italian classic: Zabaglione with frozen berries.

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Image ID:	11124948
Caption:	Torta pasqualina (Easter pie, Italy)
License type:	Rights-managed
Contributor:	StockFood / Ekblom, Ulrika
Image size:	3413 px x 5120 px

11124948 Torta pasqualina (Easter pie, Italy)