Register
+1 207 967 5776
StockFood
welcome.us@stockfood.com Log In Register
+1 207 967 5776
Yellow split pea dip with unleavened bread and olives

11201682
Yellow split pea dip with unleavened bread and olives

Prices for this image

starting at $50

commercial (banner or billboard, electronic, outdoor, poster, print etc.) starting at $50
consumer product (calendar, greeting, post card, packaging etc.) starting at $75
editorial (book, digital media, magazine, newspaper, social media etc.) starting at $50

Interested in using multiple images? We have the perfect solution for small and big companies. Contact us today!


Series Icon This image is part of a series

Xerotigana (deep fried pastry with honey syrup and sesame seeds, Crete) Kalitsounia (stuffed pastry parcels, Crete) Yellow split pea dip with unleavened bread and olives Greek salad, braised beans and peas, lamb and artichoke fricassee Patouda (pastry parcels with a nut filling, Crete) Stuffed courgette flowers Black olives and ouzo

Recipe Icon You can order a recipe for this image

(Sample)
Availability: 1-2 working days for English US and other languages
Price: starting at $25
Contact: +1 207 967 5776 or welcome.us@stockfood.com
Prices and delivery times refer to single recipes. For larger requests, delivery time will be confirmed on order.
Here you’ll find more information about our recipes and our recipe service.

This image is part of a feature

Feature
Authentic Taste of Crete
© Feature by Bauer Syndication | 15 Images & Text

Kalitsounia, fava beans with lamb with artichoke fricassee are just a few of the delicious tastes of the island of Crete. These recipes are easy to make and produce an authentic taste that is programmed to delight.

Image ID:11201682
Caption:Yellow split pea dip with unleavened bread and olives
License type:Rights-managed
Contributor:StockFood / Bauer Syndication
Image size:3622 px x 4825 px
Restrictions: clearance required for commercial uses
not available in AU,CN,ID,IN,LatinAmerica,PH,TH