12268085
How to make poultry livers with cherries

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Poultry livers with shallots, cherries and balsamic sauce

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Keywords

Action Being Cut Being Deseeded Being Floured Being Fried Gently Being Halved Being Poured Being Poured On Being Sauted Being Sauteed Being Seeded Being Sweated Being Turned Cherry close up Close-Range Photograph Close-Up Closeup containing meat Cooking Instructions Cut Cutting Deseed Deseeding Directly Above Finger Finger (human) Fingers Flour Flouring From Above Fry Gently Frying Gently Ginger Root gluten-containing Halve Halving Ingredients Instructions Liver Meat Overhead View Plan View Poultry Liver Pour Pour On Pouring Pouring On Recipe on request Saute Sautee Sauteeing Sauteing Savoury Seeding Series Shallot Step By Step Step-By-Step Studio Photo Studio Shot Sweat Sweating Top View Turn Turning With-Main-Image

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Image ID:	12268085
Caption:	How to make poultry livers with cherries
License type:	Rights-managed
Contributor:	StockFood / Westermann, Jan-Peter
Image size:	4124 px x 4238 px
Restrictions:	not available for cooking portals

12268085 How to make poultry livers with cherries