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12666672
Onigiri in nori leaves filled with red shiso leaves and tuna (Japan)

License type:	Rights-managed
Contributor:	© StockFood / Schindler, Martina Portrait
Image size:	3410 px × 5124 px
Print size:	approx. 11.37 × 17.08 inch at 300 dpi ideal for prints up to Ledger (11” × 17”)
Rights:	This image is available for exclusive usage.

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Keywords

Asia Asian Cooking Asian Cuisine Asiatic Cooking Asiatic Cuisine Black Blackish Blackness containing fish Dark colour Dark colours Dish Fish Food And Drink Holiday kitchen Indoor Indoors Inside Japan Japanese Cooking Japanese Cuisine Nigiri Nigiri Sushi Nigiri-Sushi Nigirimeshi No One No-One Nobody Nori Nori Leaf Nori Sheet Not vegetarian NULL Onigiri Purple Purpleness Purplish Recipe on request Rice Ball Rice Balls Shiso Leaf Shiso Leaves Studio Photo Studio Shot Sushi Triangular Tuna Tuna Fish Tuna-Fish Tunafish Tunny Tunny-Fish Violet Violet Colored Violet Coloured Zushi

This image is part of a feature

Feature

Onigiri

Ever wish that you knew how to make Onigiri? We have the perfect feature that will teach you how to make this authentic triangular lunch snack and wrap it in nori. These Japanese rice balls that are also known as o-musubi and nigirimeshi are shown in a simplistic modern black background that makes the traditional morsel pop. Get your chopsticks ready!

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Image ID:	12666672
Caption:	Onigiri in nori leaves filled with red shiso leaves and tuna (Japan)
License type:	Rights-managed
Contributor:	StockFood / Schindler, Martina
Image size:	3410 px x 5124 px

12666672 Onigiri in nori leaves filled with red shiso leaves and tuna (Japan)