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Images
Features
Videos
60544665 - Hearty cannellés (Aquitaine, France)
60544664 - Charentais melon wrapped in Bayonne ham (Aquitaine, France)
60544663 - Various starters from the Aquitaine region, France
11327670 - A picnic table in a vineyard in Aquitaine, France, Europe
11327667 - Cabernet Sauvignon grapes, Pauillac-Medoc, Aquitaine, France, Europe
00382774 - Vineyard in Irouléguy (Aquitaine, France)
00382770 - A vineyard in Irouléguy (Aquitaine, France)
00286854 - Blonde d' Aquitaine cow
00192418 - Pruneaux d'Agen (stuffed plums from Agen, Aquitaine)
71329785 - France, Gironde, Bordeaux, area listed as World Heritage by UNESCO, Saint Michel district, the Capuchins market, tapas
71329501 - France, Dordogne, White Perigord, Perigueux, Place Saint-Silain, l'Espace du 6ème Sens restaurant and grocery, summer truffle (Tuber aestivum)
60558890 - Poached foie gras and Sauternes jelly
60544668 - Duck rilettes
60474883 - Perigord walnut cake
60428976 - Glass of pannacotta with strawberries from the Perigord
60428975 - Happy bergerac red fruits cocktail
60428969 - Tartar of duck of Périgord, chief Didier Casaguana
60428968 - Foie gras from Périford in carpaccio with strawberry vinegar and timut pepper
60428963 - Mini tarts revisited, can filet, Perigord walnuts, endive and onion marmalade and red apple
60428961 - Bergerac melon mojitos
60415358 - Cannelés de Bordeaux
60393361 - Basque chicken wok
60382543 - Perigord strawberry tiramisu
60382541 - Strawberry tart from the Perigord
60382539 - Salade Perigourdine
60382534 - Perigord breaded chicken sandwich
60365463 - Côtes de Bergerac blanc moelleux wine, ginger beer and fresh fruit cocktail
60365461 - Monbazillac,raspberry and strawberry puree,chili pepper and Sechuan pepper cocktail
60352984 - Scallop and vegetable cassolette , Monbazillac sauce
60352955 - Scallop and vegetable cassolette , Monbazillac sauce
60319307 - Scallop and vegetable Cassolette, Monbazillac sauce
60319296 - Scallop and vegetable Cassolette, Monbazillac sauce
60319251 - Langoustine and scallop Sauterne sabayon
60315066 - Cannelés from Bordeaux
60311396 - Cleaning wooden barrels with a steam system
60308621 - Cannelés from Bordeaux
60246057 - Vanilla cannelés (traditional cakes from Bordeaux)
60245455 - Chickpea soup with shrimp, glass of Clairet rosé wine
60245454 - Tajine style sea bream, glass of Clairet rosé wine
60245451 - Iced nougat with rhubarb-strawberry jam, glass of Clairet rosé wine
60245447 - Roasted chicken breast with chanterelles and grilled pumpkin, glass of Crémant
60245446 - Mackerel and lime mousse with a glass of Crémant
60245445 - Herb cakes with garlic cream and a glass of Bordeaux Rosé
60244425 - Sauternes foie gras and Chasselas grape flaky pastry starter
60241637 - Poulet Basquaise with three colored peppers
60240850 - Fillet of sole with Sauternes,star-shaped potatoes and pan-fried vegetables and creamy sweet potatoes
60227957 - Basque buckwheat galette
60227838 - Duck Magret salad from The Landes
60225950 - Fruit soup with Monbazillac
60225478 - Mixing mountain herbs foe an infusion
60224958 - Roquefort and Sauternes sauce
60224421 - Cannelés
60224323 - Piperade
60223643 - Veal Axoa
60220519 - Tuna with lemon-cilantro sauce and Piperade
60220511 - Salade Landaise
60220229 - Basque Bricks
60217968 - Different flavored Cannelés
60216767 - Slices of cherry jam Basque cake
60216701 - Cannelés
60215871 - Pastis Landais
60215736 - Veal Axoa
60215199 - Cannelés
60211796 - Bloc of foie gras with Monbazillac aspic, quince-passionfruit marmelade and crumbled gingerbread
60210486 - Orange blossom-flavored chocolate-chestnut ice cream pyramids
60210474 - Pear poached in Sauternes,vanilla and saffron,chocolate Palet decorated with gold
60209595 - Monbazillac dessert wine granita and honey cake with foie gras
60209594 - Monbazillac dessert wine granita and honey cake with foie gras
60209064 - Sarladaises potatoes
60208134 - Grilled almond Craquettes
60208133 - Rose-raspberry macaroon
60208130 - Plate of oysters and a pot of country paté
60208124 - Bag of homemade fruit pastes
60208122 - Cannelés from Bordeaux
60208121 - Macarons des Ursulines from Saint-Emilion made by the Maison Ferlion
60208120 - Cod a la plancha with peppers
60208115 - Black cherry jam
60208114 - Bloc of honey from Jura , Deruelle dairy chop
60208113 - Bottles of Château Turon La Croix in a metal rack
60204827 - Cherry jam Gâteau Basque
60204822 - Axoa
60201771 - Cannelés from Bordeaux
60201711 - Cannelés from Bordeaux
60201486 - Cannelés from Bordeaux
60195501 - Blueberry cheesecake
60194699 - Garbure Béarnaise
60194681 - Hot-cold foie gras with smoked bacon and Sauternes aspic
60194453 - Dublin Bay prawn brochettes marinated in Monbazillac and ginger
60194132 - Risotto Périgourdin
60190958 - Potato Marmitako and tuna Sashimi in tomato sauce
60189906 - Traditional Cannelés
60189905 - Traditional Cannelés
60189903 - Traditional Cannelés
60187544 - Perigordine salad
60185609 - Buckwheat crepe with potatoes, diced bacon and Raclette cheese
60182859 - Mountain soup
60180270 - Chicken Basquaise
60177240 - Golden Cadillac cocktail with vanilla liqueur and white cacao
60175971 - Pine nut Tôt-fait from The Landes
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