11174934 - Easter dishes made using eggs00933017 - Blinis with sour cream and caviar00278690 - Blinis with soft cheese and fig60117226 - Foie gras and sesame seed galette Mille-Feuille00854468 - Blinis with smoked salmon, caviare and quail's egg00401558 - Blini with sour cream, smoked salmon and pink peppercorns00370820 - Blinis with crème fraîche and salmon00375983 - Blini with salmon and crème fraîche00986034 - Blinis with sour cream and caviar on green asparagus00370821 - Blinis with crème fraîche and salmon11513067 - Kurnik (chicken pie with mushrooms, kasha and eggs, Russia) being made13176209 - Man eating tasty oatmeal garnished with herbs and chickpeas served with wine12264516 - Cauliflower and broccoli blinis60353081 - Galette Savoyarde60113417 - Prawn turnovers with curry60242048 - Bourriol with dark chocolate mousse at The Café Bras restaurant in Rodez12239615 - Pancakes with apple rings13520820 - Tray with pancakes, teapot and syrup60185670 - Ham, cheese, tomato and egg wholemeal crepe11108877 - Blinis with peach compote60219963 - Fromage frais and bacon Galette00112124 - Three blinis with caviare, sour cream & smoked salmon60161190 - Chicken and mushrooms in mustard sauce Galette11209945 - Pancakes with fragrant apricot compote60161193 - Galette savoyarde60165545 - Breton galatte10288429 - Ratatouille galettes on plate11240785 - Blini topped with caviar, onion and sour cream60029822 - Normandy crepes60082691 - Salmon crepe rolls (topic: Brittany)60217061 - Goat's cheese, walnut and honey Galette10233629 - Two galettes with pears and bacon on plate
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