Central Italy Images – License food photos ❘ StockFood
13372010 - Bbarrique cellar, Tenuta Machiole, Bolgheri, Tuscany, Italy13371994 - Lungarotti Rubesco, vineyard landscape with vines, Umbria, Italy13371993 - Amphorae in the museum, Lungarotti Rubesco, Umbria, Italy13371984 - Vineyard landscape, Ornellaia, Masseto Bolgheri, Tuscany, Italy13371983 - Vineyard landscape, Matarocchio, Guado al Tasso, Bolgheri, Maremma, Italy13370633 - Two black winter truffles from Tuscany (Italy)13280735 - Ferratelle (waffles from Abruzzo, Italy)13280706 - Prosciutto di Norcia (raw ham from Umbria, Italy)13280705 - Prosciutto casentino (Tuscan raw ham, Italy)13280700 - Mortadella di Prato (Tuscan salami, Italy)13280699 - Mortadella di Campotosto (salami from Abruzzo, Italy)11308478 - Tuscan Inspiration13279737 - Chiacchiere a ventu (carnival pastries, Italy)12500359 - Tuscan white bean and prawn salad (Italy)12476062 - Pappardelle al ragù (tagliatelle with meat sauce, Italy)12463502 - Pollo alla romana (chicken with peppers, Italy)12412523 - Prosciutto di Norcia from Umbria, Italy12410081 - Spezzatino di manzo (beef stew with potatoes and celery, Italy)12360187 - Guanciale (pork bacon from Lazio, Italy) on a wooden board12357976 - Slow roasted pork belly (Tuscany, Italy)12338176 - Red wine grapes on the vine at the Nittardi winery in Tuscany, Italy12337915 - Caciucco alla livornese, tuscan traditional fish soup, Tuscany, Italy12337840 - Traditional Chianina steak, fiorentina style, Macelleria Fracassi traditional butcher s shop, Rassina, Arezzo, Tuscany, Italy12317061 - The 'Like a Mont Blanc' dessert at 'Se.Sto on Arno' in Florence, Italy11098623 - Fig-a-licious!12317058 - Pigeon, foie gras and hazelnut at the 'Winter Garden by Caino' in Florence, Italy12317056 - Panzanella (Italian bread salad) with anchovies at the 'Konnubio' restaurant in Florence, Italy12317049 - Prawn salad at 'Belmond Villa San Michele' in Florence, Italy12312547 - Two organic aubergines (Umbria, Italy)11993432 - Ciambelle al latte (sweet ring-shaped milk pastries from Italy)11976562 - Lenticchie di Ponza (lentils from Ponza, Italy)11975073 - Fusilli al Primosale (pasta with young pecorino and olives, Italy)11975024 - Pecorino di Farindola (sheep's cheese from the Abruzzo region, Italy)11974472 - Arrosto con carciofi (roast pork with artichokes, Italy)11972741 - Prosciutto crudo toscano con giardiniera (Tuscan raw ham with preserved vegetables, Italy)11459695 - Ravioli di magro con zucchini e tartufo nero (ravioli with courgette and black truffles, Italy)11459691 - Bistecca alla fiorentina (Florentine-style traditional grilled steak, Italy)11459689 - Crostini di polenta con salsa di fegato (polenta slices with liver cream, Italy)11459686 - Semi freddo con cantucci e crema inglese (Semi freddo with cantucci and custard, Italy)11459683 - San pietro con le patate e funghi porcini (John Dory with potatoes and porcini mushrooms, Italy)11459681 - Sparnocchi con lardo di Colonnata e farinata di cavolo nero (a prawn canapé with lardo and black kale, Italy)11459679 - Spaghetti alle vongole (Spaghetti with clams, Italy)11459676 - Tortino con crema die arancia (orange cream tartlet, Italy)11459675 - Insalatina di sedano con gamberi rossi (celery salad with prawns, Italy)11459672 - Battered courgette flowers (Italy)11459670 - Costolette d'agnello fritte (roasted lamb chops, Italy)11459668 - Fagioli all'uccelletto (white beans with sage, Italy)11459662 - Ciniglio in umido (braised rabbit, Italy)11459660 - Ravioli al profumo di maggiorana (ravioli with marjoram, Italy)11459657 - Piccione arrosto con spinaci (roasted pigeon with spinach, Italy)11459656 - Zuppa di lenticchie e farro (creamy lentil soup with spelt, Italy)11459653 - Pan di fagiano (pheasant mousse, Italy)11459650 - Zuppa di farro e fagioli (bean and spelt soup, Italy)11459647 - Crostone con cavolo nero (grilled bread with black kale, Italy)11459646 - Correggioli con broccoletti e salsiccia (pasta with broccoli and sausage, Italy)11459645 - Pappa al pomodoro (tomato and bread soup, Italy)11459644 - Piccione in agrodolce con gli spinaci (sweet-and-sour pigeon with spinach, Italy)11459643 - Coniglio alla senape e cipolla (rabbit with mustard and onions, Italy)11459642 - Trippa al brodino di stinco (braised tripe, Italy)11459641 - Sformato die melanzane e zucchini con rigatino croccante (aubergine and courgette bake with crispy bacon, Italy)11459640 - Pici al ragù di faraona e prugne (pasta with a guinea fowl sauce and plums, Italy)11459639 - Necci (desert omelette filled with ricotta, Italy)11459636 - Valigette di verza (savoy cabbage parcels, Italy)11459634 - Tortelli di patate e rosmarino (pasta pockets filled with potatoes and rosemary, Italy)11459633 - Torta di cipolle di Certaldo (Tuscan onion cake, Italy)11459632 - Coniglio dell'Artusi (stuffed rabbit, Italy)11459631 - Pappardelle al sugo di piccione (tagliatelle with pigeon sugo, Italy)11459630 - Risotto verde (stinging nettle and spinach risotto, Italy)11459629 - Patè di fegatini (liver pâte, Italy)11459628 - Pappardelle verdi al ragù di carne (green tagliatelle with meat sauce, Italy)11459627 - Faraona al Vin Santo (guinea fowl in vin santo, Italy)11459622 - Coniglio alle verdure in umido (rabbit with braised vegetables, Italy)11459620 - Pici alle fave, pecorino e pomodoro (pasta with broad beans, pecorino cheese and tomatoes, Italy)11459618 - Fagiolini verdi con mousse di pomodoro fresco (green beans on tomato mousse, Italy)11459617 - Risotto al ragù di piccione (risotto with pigeon ragout, Italy)11459612 - Correggioli con broccoletti e salsiccia (pork fillet with caramel figs, Italy)11459610 - Risotto allo zafferano della Valle d'Orcia (saffron risotto, Italy)11459608 - Piccione arrosto (roasted pigeon, Italy)11453095 - Panzanella invernale (warm bread salad with vegetables, Italy)11444702 - An assistant in a butcher's in Rome, Italy11444671 - La vignarola (spring vegetable stew, Italy)11444669 - Hands cutting carciofi alla giudia (fried artichokes, Italy)11443763 - Bruschetta (grilled bread with garlic, tomatoes and basil, Italy)11441650 - Moretum (herb paste made from sheep's cheese, Rome, Italy)11426652 - A slice of lardo di colonnata from Italy on a marble platter11426235 - Zuppa di ceci (chickpea soup, Italy)11426232 - Pasta con i fichi (spaghetti with figs, anchovies and rosemary, Italy)11415894 - Ribolitta (Tuscan vegetable soup, Italy)11410603 - Tuscan chicken with potatoes and tomatoes (Italy)11410426 - Spaghetti alla carbonara (spaghetti with egg and bacon, Italy)11406666 - Pappardelle alla lepre (pappardelle with rabbit ragout, Italy)11377358 - Bread salad with cucumbers, tomatoes and fennel (Tuscany, Italy)11377357 - Bread salad with cucumbers, tomatoes and fennel (Tuscany, Italy)11368396 - Pizza di Pasqua (traditional Easter bread with cheese), Umbria, Italy11362326 - Torta pasquale (Easter cake, Italy)11362198 - Pasta arrabbiata (Italy)11344466 - Spaghetti alla carbonara (pasta with egg and bacon, Italy)11342574 - Vellutata di cannellini (cream of white bean soup, Italy)11318240 - Cantucci e caffè (almond biscuits and espresso, Italy)next page
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