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Country House Kitchens Images – License food photos ❘ StockFood
00389631 - Apple pudding sprinkled with icing sugar
00384806 - Cochon de lait with a tomato crust on a lentil medley with lemon-thyme pesto
00383370 - Biscuits de Savoie (sponge cake from Savoy, France) with redcurrants
00379004 - Lentil stew with spaetzle (noodles)
00375848 - Szeged goulash
00356831 - Turnip soup with dumplings
00356819 - Portulak gnocchi
00335231 - Green asparagus and smoked salmon quiche
00323342 - A slice of ricotta cake with blueberries
00311708 - Apricot jam
00311700 - Berry jelly and apricot jam
00309802 - Wildfowl with chanterelles and cranberries
00303332 - Wiener Schnitzel with potato and cucumber salad
00263817 - Savoy cabbage stew with Mettwurst (North Rhine-Westphalia)
00263024 - Barley stew with turkey breast (Saarland)
00257652 - Mushroom ragout with bread dumplings from Bavaria
00218395 - Whole asparagus quiche with mangetouts and herbs
00208092 - Curd cheese strudel with raisins and icing sugar
00177258 - Apricot quark tart
00159973 - Roast pork with herbs and potatoes
00149120 - Strangolapreti (Spinach dumplings with Parmesan) Trentino, Italy
13967587 - Minestrone
13492167 - Apple poppyseed pull apart bread
12408285 - Roasted black pudding slices with pears and parsley root puree
11512406 - Fried vegetables with ham
11363808 - Mini potato fritters with an egg and lamb's lettuce salad
11316054 - Tartlets and waffles with fresh cherries and a bunch of wild flowers in a jug on a garden table with a checked table cloth
11218206 - A Lavender Plum Berry Sheet Cake Topped with Mixed Berries and a Lemon Vanilla Glaze
11189805 - Mini sponge cake topped with custard and strawberries
11188818 - Oeufs en cocotte with mushrooms being prepared
11185160 - Apple bread with almonds, partly sliced
11179574 - Sweet and sour pickled peppers
11158638 - Vegetables of the allium family with capers
11142755 - A loaf of pumpkin seed and blueberry bread, sliced
11141284 - Warm barley salad with vegetables
11121029 - Apricot cake with vanilla ice cream
11109798 - Pear and plum clafouti in a baking dish
11109730 - Marinated pot roast with raisin sauce, dumplings and red cabbage
11056250 - Marinated beetroot with goat's cream cheese and oranges
11052481 - Ingredients and equipment for elderflower syrup
10320391 - Velvet dumplings with beetroot relish
10309729 - A layered sponge cake with cream and strawberries being made
10242170 - Leek and kohlrabi gratin with salmon
00934634 - Pancakes, eggs and milk
00930093 - Duck soup with Teltow turnips in pan
00652144 - Blueberry flan on table in garden
00455541 - Waldorf salad
00396844 - Plum jam in two glasses
00382507 - Table decoration: grains of corn and glasses with feathers
00382245 - Neck of lamb with thyme sauce and fried potatoes
00378741 - Maultaschen (filled pasta) with meat filling
00356822 - Marinated beetroot
00355586 - Raspberry dessert with a sour cream glace
00355359 - Fig tartlets
00324519 - Fresh strawberry jam and fresh strawberry juice
00324281 - Pea soup with sausage
00323715 - Bread rolls with table cards for a garden party
00321511 - Breaded cheese cubes with green asparagus
00321219 - Home-made rose hip jam and gooseberry puree
00311704 - Berry jelly and apricot jam
00293162 - Easter cake
00287687 - Redcurrant meringue cake
00283457 - White asparagus with pieces of set chervil yoghurt
00266868 - Baked Easter Bunny (yeast dough)
00262620 - Dried peas in colander (for soaking)
00262131 - Beef roulades with bacon
00254316 - Acacia blossom in batter
00217673 - Kohlrabi with sausage stuffing on plate and in baking dish
00175049 - Parsnip and swede soup with almonds, pastry snail
00118898 - Deep-fried elderflowers with fruit sauce on plate
00082506 - Yeast Dumplings with Poppy-Seed
13383000 - Tartlets with cream and meringue icing
13373308 - Slow-cooked lamb with white bean puree
13284371 - Garden salad with raspberry cream cheese on a baguette
12410464 - Runner bean and prime boiled beef aspic with pumpkin seed oil
11978565 - Baked Polenta Tart with Mushrooms and Spinach
11258614 - Saddle of hare with mashed celariac and cranberries
11257528 - Spinach gnocchi with tomatoes, sheep's cheese and lamb's lettuce
11246769 - Sweet potato soup with green cabbage and pecan nuts
11214930 - Provencal appetiser featuring artichokes, poached cod, vegetables, eggs and aioli
11209427 - Black pudding with sauerkraut and parsley (close-up)
11192906 - A strawberry and lemon tart
11138407 - Sausage spread in a screw-top jar with a slice of toast on top and next to it
11056248 - Carrot pancakes with a beetroot medley and a lemon and yoghurt sauce
11045506 - Goose rillettes with dates
11025726 - Halved apricots
10222509 - Mashed potatoes and fennel with peas and turkey breast
00996152 - Crispy duck with red cabbage and potato dumplings
00923341 - Scheiterhaufen ("Log pyre", bread pudding) with icing sugar
00852461 - Roast beef with shallot sauce, savoy and mashed potato
00850674 - Leeks with hollandaise sauce (Netherlands)
00457224 - Frittata con gli asparagi (frittata with herbs and asparagus)
00384449 - Roast goose with red cabbage and potato dumplings
00384334 - Water cress, garden cress, winter cress and land cress
00367487 - Leek soup with basil
00356835 - Jerusalem artichokes with green asparagus
00356098 - Three slices of plum cake in a wooden basket
00351466 - Ox cheeks in root vegetable stock with potato noodles
00330432 - A plate of cucumber soup
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