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Cru Images – License food photos ❘ StockFood
60114987 - Raw cod fillets
60228969 - Jar of marinated salmon with seasonings
60219896 - Raw beef steaks
60190254 - Korean Fondue
60141891 - Blue-fin tuna and strawberry carpaccio
60114999 - Red blacksport seabream
60226451 - Cod tartare with radishes,green apple and tomato,edible flowers and virgin sauce
60207512 - Salmon tartare
60141613 - Smoked salmon carpaccio and fillets, shrimp pyramid
60141375 - A chicory boat with salmon tatar and lentil sprouts
60123392 - Indian-style spinach and almond salad
60122557 - Bass tartare with olive oil
60236019 - Green asparagus salad with spinach and edible flowers
60233161 - Preparing pumpkin raviolis
60227523 - Raw knuckle of beef
60126822 - Pieces of salmon with black pepper
60125258 - Tuna and lime Tartare
60097667 - Swordfish steaks
60038547 - Raw scallops on a chopping board
60221067 - Raw Chipolatas
60219897 - Pieces of raw meat
60141161 - Steak tartare hamburger
60029111 - Raw pickled sardines with herbs
60222550 - Shrimps in Creole marinade
60195068 - Beetroot with scallops
60152326 - Dublin Bay prawns
60141377 - Crab tatar with mango
60123386 - Beef carpaccio and tomatoes on sandwich bread
60221240 - marinated salmon
60179934 - Raw salmon with dill
60142252 - Selection of products with a high level of Omega 3 on scales
60191410 - Light chicken broth fondue
60190636 - Salmon in crisp casings
60029740 - Breton lobster
60207095 - Tuna Ahi poke , Hawaï
60113609 - Smoked trout and vegetable skewers
60237533 - Red and yellow tomato carpaccio with raw tuna,cranberries and feta
60237082 - Tahitian-style raw fish
60236010 - Asparagus (topic: Provence)
60226528 - Wild salmon gravlax
60212010 - new potatoes stuffed with seabass and oyster tartare,salty whipped cream
60181935 - Bass tartare
60171007 - Bowl and ladle of pancake batter
60151789 - Mesclun, radish, cauliflower and shrimp salad
60126831 - Marinated salmon
60115006 - Red mullet
60114994 - Fresh black seabream
60224900 - Spinach and apple salad
60221424 - Salmon tartare with pink peppercorns and hard-boiled egg
60186737 - Pressed orange lentils with citronella jelly and carpaccio scallops
60172575 - Salmon and green apple Tartare
60113617 - Scallop carpaccio with Grisons air dried beef tatar
60112979 - Vegetable rice wraps
60109812 - Raw leg of lamb
60094998 - Selection of fresh tagliatelles
60222301 - Brocciu and thinly sliced eggplant quiche with thinly stripped cucumber salad
60091068 - beef and ginger tartare (topic: beef)
60221230 - Raw beef and papaya Thai salad
60141374 - Cream of tomato soup with basil and raw, diced courgette
60113587 - Smoked salmon rolls with scallop tatar
60023009 - Pineapple
60152530 - Tahitian-style marinated raw fish
60114111 - Salmon tatar with capers
60235695 - Sea bream tartare with cockles,wasabi sauce
60228933 - Mackerel in oil with herbs, lemon zest and goat's cream cheese
60221233 - Piece of raw salmon on paper
60210559 - Marnated mackerels wrapped in vine leaves
60210250 - Scallop and truffle carpaccio with sweetcorn lettuce
60152974 - Two different marinades for a barbecue
60152329 - Raw shrimps
60220548 - Tuna and salmon makis
60205024 - Salmon tartare with sesame seeds and herbs
60201659 - Marinated salmon,horseradish,broad bean and spinach on toasts
60190253 - Korean Fondue
60127147 - Thai tartare
60123453 - Tahitian-style raw fish
60113469 - Pot au feu (French stew) with chicken and ginger
60237531 - Red and yellow tomato carpaccio with raw tuna,cranberries and feta
60167036 - Crozets
60088227 - raw ham and vegetable wraps
60227537 - Piece of raw beef filet mignon
60224036 - Weighing fresh spiny lobsters
60224035 - Fresh spiny lobsters
60217929 - Composition with a raw piece of meat
60188367 - Two salmon,pineapple and cucumber mille-feuille
60184100 - Sea bream,peach and apple tartare
60126843 - Scallop carpaccio with fennel
60113591 - Marinated scallops with ginger and crispy bacon
60014112 - raw mediterranean prawns
60222393 - Japanese dish
60217926 - Composition with a piece of salmon
60162630 - Raw winter vegetable salad
60113576 - Layers of smoked salmon and celeriac mousse
60068840 - Steak tartare with hot peppers and capers
60224677 - Preparing a duck magret and confit citrus roast
60224490 - Raw vegetable,quail's egg and Philadelphia fresh Verrine
60141614 - Raw salmon roasts
60120913 - Cod tartare with confit tomatoes
60098549 - tuna crumble
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