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Curdled Images – License food photos ❘ StockFood
13290695 - Tripe with apple-balsamic espuma, solidified goat's milk and cumin crumble
11994247 - Brushettas, cheese variety, Mediterranean olives, pickles, Prosciutto di Parma with melon, salami and wine
00321241 - Hoppel Poppel (Meat and potato omelette)
13391811 - Creme Caramel
13456900 - Créme caramel - step by step
12462444 - A bowl containing chongos zamoranos (curd sweet milk dessert) served with vanilla icecream
12467295 - Preparing Ricotta
11994248 - Mediterranean olives, pickles, Prosciutto di Parma with melon, salami, wine
12246959 - How to make a mushroom pancake with curd and marjoram
11243345 - Making mayonnaise
12267201 - Green tea in a porcelain service
00304021 - Oeufs cocotte (eggs in glass ramekins) with shrimps & fennel
13290635 - Two types of egg with beef and pork
13352428 - Vegan chocolate bites with raspberry cream
12266568 - Making of pizza
12266571 - Pizza with tomatoes, ham and mushrooms on a table
00187262 - Making egg custard for soups
13456901 - Créme caramel
11030811 - Vegetable omelette in frying pan
00372903 - Oeufs cocotte (Eggs baked in glass dishes)
12265519 - Sushi set with avocado rolls served with chopsticks on square plate over black stone slate
13448546 - Caramel poppy seed flan
12266569 - Making of pizza
10305726 - Green oeuf cocotte (baked eggs, France)
12274804 - How to make a noodle frittata with peas and sheep's cheese
11996414 - Nigiri Sushi set on wooden serving board and green tea on dark wooden background
13643557 - Bhapa Doi with fruits (Bengali dessert)
13608281 - Fallen crème caramel
11994373 - Small rye sandwiches with cherry tomatoes, ricotta cheese and pesto sauce, served with fresh herbs and balsamic sauce
12267202 - Pouring green tea
11996840 - Bruschetta with fruits and tomatoes served with a glass of white wine
11389780 - Crispy lentil cakes with hazelnuts
13942941 - Caramel custard
12266372 - Variety of black, green and herbal dry tea leaves in glass jars with vintage strainer and teapot of hot tea
00296072 - Oeufs en cocotte with smoked salmon and capers
00147330 - Coddled egg with asparagus & shrimps (oeufs cocotte)
12266374 - Variety of black, green, rooibos, herbal dry tea leaves and rose buds with vintage strainer on terracotta board
00307012 - Scrambled egg setting in pan
13625683 - Coconut flan from Costa Rica (Caribbean)
11430489 - Frittata with broccoli and pine nuts
12266373 - Variety of black, green, rooibos, herbal dry tea leaves and rose buds in glass jars with vintage strainer
00303455 - Baked eggs with spinach, soft cheese and mashed potato
00241423 - Omelette with cod and chives
12265517 - Sushi set nigiri, sashimi and rolls on clay plate served with chopsticks and soy sauce on stone surface
12271273 - Set of vintage cookware over dark background
12266926 - Philadelphia classic with soy sauce and ginger
12083412 - Freshly baked croissants with garden berries and coffee cups served on rustic wooden board
00166752 - A Piece of Vegetable Tortilla with Sheep's Cheese on Paper
12091588 - Beers assortment, grilled sausages, burgers, fried potato, corn, chips and sauces on dark wooden background
11996291 - Bowls of oat granola with yogurt, fresh blueberries and figs, cups of coffee and honey
00190022 - Leaving beaten egg white to set
13868730 - Small vanilla flan (France)
13423031 - People preparing sausages over log fire
12271272 - Set of vintage aluminum cookware over dark blue canvas as background
00074259 - Making egg custard (soup garnish)
11972238 - Blood orange cream
11102627 - Making an omelette (English Voice-Over)
00377117 - Oeufs cocotte (baked eggs, France) with tarragon
00864056 - Baked eggs in a baking dish
12266570 - Making of pizza
11210096 - Oeufs en cocotte (baked eggs, France) with chervil and toasted slices of bread
12091222 - Various wines in glasses, meat variety, bread, sun-dried tomatoes, honey, green olives, figs, nuts and berries
13868729 - Small vanilla flan (France)
12266485 - How to prepare an asparagus frittata
12265513 - Set of dry black tea, tea roses and sugar cubes in wooden box with vintage tea strainer and cup of tea
60127024 - Aniseed cream dessert
12265516 - Sushi set salmon and avocado rolls served in bright ceramic plates with chopsticks and soy sauce on blue wooden table
11088497 - Oriental flans in a steamer basket
00450348 - Coddled eggs with spicy croutons (England)
12296676 - Grilling sausages on sticks over fire in brazier
00387917 - Baked egg with toast
13740139 - Caramel custard
11029104 - Chopped vegetables and egg in glass jar
00285874 - Oeufs en cocotte with cheese and ceps
11132790 - Oeuf cocotte with ham and toast
00187145 - Making fish terrine
13608279 - Crème caramel
00295656 - Mashed potatoes au gratin with eggs
00377357 - Oeufs cocotte and foie gras
00301919 - Clear broth with scrambled egg and vegetables
00383413 - Oeufs cocotte with asparagus and chives
00300158 - Spanish egg and potato tortilla
11220689 - A Gillardeau oyster on beetroot with horseradish snow and pumpernickel
00179499 - Light asparagus and egg flan in a baking dish
00153154 - Eggs with cheese in small moulds
00387701 - Making scrambled eggs
11131587 - Oyster frittatas
00045799 - Making Eggs Bismarck
13608280 - Fallen crème caramel
00164082 - Asparagus and potato omelette
00275370 - Making cheese omelette
00350651 - Crème caramels in ramekins in a bain-marie
00387700 - Making an omelette
00191299 - Omelette in a pan and coddled egg in small mould
14116561 - Coconut flan with caramel syrup
14116560 - Coconut flan with caramel syrup
14116559 - Coconut flan with caramel syrup
14116558 - Coconut flan with caramel syrup
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+1 207 967 5776
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