12406155 - Making meat stock11973543 - Homemade meat stock and ingredients12264800 - A copper pot with homemade, steaming meat stock11973545 - Homemade meat stock and ingredients on a rustic wooden surface12264799 - Vegetables, herbs and bones for meat stock11950858 - Meat stock13420965 - Quick & Easy Crowd Pleasers12305731 - Meat bones and marrow as an ingredient for gravy stock (seen from above)11984418 - Making meat stock11051435 - Carrots, celery and onions with meat stock in a pot00254465 - Preparing meat stock00335507 - Ingredients for meat stock00234081 - Deglazing sautéed meat with stock00354360 - Making meat stock11042595 - Beef stock with carrots, leek and meat00264389 - A spoonful of meat stock (powder)00252299 - Meat stock in ice cube container00325578 - Straining meat stock through a conical sieve00351057 - Picture symbolising meat stock11973544 - A jar of homemade meat stock with ingredients13002240 - Ingredients for meat stock12423101 - Beef stock being made from bones, shank meat and vegetables11042594 - Beef stock with carrots, leek and meat00202363 - Spoonfuls of pan juices, brown & light meat stock & fish stock00259441 - Baked turbot in meat stock00373572 - Boiling meat stock with ladle00325579 - Pouring meat stock into a saucepan from a ladle00232177 - Adding cream to meat stock00262382 - Meat stock in stainless steel bowl with spoon11349874 - French Favourites00180583 - Making meat stock12306430 - Oriental broth made with pork knuckle stock and meat with mushrooms, star anise, pak choi, chillis, sesame seed, miso with noodles13366900 - Quick ingredients (minced meat, vegetables stock, preserves)00456043 - A meat fondue with stock and dips00453158 - Basic ingredients for stock: meat pieces, poultry, fish and crustacean carcasses11975074 - Fusilli with meat dumplings and aubergines, and pasta with potatoes and stock fish11229911 - Meat for making stock, in a roasting tin11050840 - Chicken stock being made from leftover meat and soup vegetables00327448 - Chicken stock with boiled chicken meat11229431 - Cooking Stocks13268711 - Beef stock being made11442623 - Homemade beef stock being transferred into jars11004810 - Beef stock being prepared12673451 - Traditional Vietnamese soup Pho bo with herbs, meat, rice noodles, broth11442624 - Beef stock being made: halved onions being roasted in a pan13423997 - Flavor formation in broths and cooked meat (molecular cuisine)00295190 - Beef stock11442622 - Fat being removed from beef stock12460098 - Crown meat from Wagyu beef13486820 - Preparing the light game stock11442620 - Beef bones and marrow bones being prepared to make beef stock12482473 - Earthy & Rich13290621 - Beef stock12373946 - Maultaschen (German pasta parcels) in meat broth12340089 - Concentrated beef stock12434403 - Beef stock being made12559850 - Hearty meat broths with vegetables11442621 - Beef stock being sieved through a cloth11423270 - Beef stock being made12685687 - Traditional Japanese soup ramen with meat broth, asian noodles, seaweed, sliced pork, eggs and ginger12434404 - Beef stock being made12353035 - Veal meatballs in beef stock13291735 - Homemade beef stock (sauce base)11121035 - Beef stock with pancake strips00306384 - Meat and mushroom soup11331669 - Comfort Eating11004808 - Cooked beef, beef stock and mirepoix11004807 - Ingredients for beef stock60113558 - Vegetable stock00187391 - Skimming scum from stock00151662 - Boiled meat, broth and vegetables in pot00312245 - Beef stock in a jar11051446 - Juniper berries being added to veal stock00387930 - Making beef stock00285569 - Making thickened veal stock60141907 - Fish stock with clams and carrots11118054 - Making dark veal stock11051448 - Veal stock in two jars11046372 - Making beef stock11051449 - Veal stock in two jars11419408 - Meat broth with julienned vegetables11984983 - Flash Foods00801512 - Clear beef stock with herb pancake roulade00049786 - Light veal stock00117382 - Meat broth with vegetables and beef fillet10257223 - Beef stock being made00213803 - Chicken Stock60305902 - Chicken stock11222230 - Clear fish stock, Biskuit-Käseschöberl (cheese sponge soup accompaniments), Tirteln (deep-fried pastries from South Tyrol) filled with quark and bacon dumplings00384162 - Light veal stock00187161 - Cooking smoked pork loin in stock11365997 - Beef stock with chickpeas and vegetables in a black pan on a blue wooden surface00939426 - Beef soup with meat and vegetables11317027 - Beef stock, fresh carrots and celery00185554 - Meat dumpling soup with noodles00277771 - Meat broth with bacon dumplings10276014 - Three types of potato salad: with apple, with onions and with stock00287067 - Making dark veal stock00287085 - Making beef stocknext page
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