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Offal Images – License food photos ❘ StockFood
13739870 - Tourte de ris d'agneau (Lamb sweetbread, France)
13510907 - Homemade remedy made from horehound (for pain and gastro-intestinal problems)
13372637 - Venison medallions with oyster and veal sweetbread on a bed of peas
13366605 - Duck liver with grilled pineapple and beetroot
13283058 - Fu-Qui-Fei-Pian (Chinese salad with beef, tongue and stomach)
13280985 - Duck heart tartare and pink roast duck heart with watercress
13276069 - Vegetable broth with crunchy liver gnocchi
12996799 - Fried ox heart with a parsley and caper salad
12484282 - Chicken liver pate in a glass jar with vegetable sticks
12405074 - Tripe soup with celery
11448316 - Glazed veal liver with apple, bacon and mashed potatoes (Austria)
60556564 - Preparing tuna steak with fried goose liver: Flour the steaks
60556561 - Prepare tuna steak with fried foie gras on work surface
60427250 - Foie gras cheesecake stars
60417565 - Mini terrine of foie gras and apples
13944597 - Foie gras and french chocolate
13752034 - Chicken hearts with mushrooms and potato croquettes
13667655 - Foie gras
13613182 - Chicken liver pate
13372806 - Game liver parfait in a flip-top jar
13287003 - Confit beef heart with pea puree and roast vegetables
12893310 - Guinea fowl breast filled with foie gras
12678115 - Spicy chicken liver in a pan
12502372 - Beef tripe
12467358 - Goose liver pate with quince marmalade
12317058 - Pigeon, foie gras and hazelnut at the 'Winter Garden by Caino' in Florence, Italy
12090811 - Slices of liver pâté
11452849 - Smoked ox tongue from the restaurant Nicole, Istanbul, Turkey
11274756 - Goose liver pate as Christmas presents
60420615 - Semi-cooked foie gras with Himalayan salt
13871005 - Two kinds of tartine with lean bacon and with fish
13737443 - Pot au feu with foie gras
13697153 - Sautéed Spicy Chicken Liver and Rice
13607905 - Chicory coffee for a healthy liver
13605617 - Chicken liver pate with figs
13530007 - Foie gras with chanterelles and tagliatelle
13173199 - Creamy chicken livers on ciabatta toast
13002517 - Stollen burger with chicken liver
12477332 - Risotto with spinach and kidneys (Portugal)
12464495 - Chicken liver pate with black bread
12439657 - Minced meat and chicken liver terrine
11967527 - Beefsteak with truffles, goose liver and croquets
60427236 - Foie gras mousse and Mendiant stars
60182733 - Duck liver pate with morels
13457622 - Calf's liver Berlin style
13424015 - Poultry hearts with sea buckthorn (molecular cuisine)
13181103 - Chicken liver fried with sour cream
12316767 - Foie gras with creamy goat's cheese and harissa raspberries at the 'Auberge Frankenbourg' restaurant in La Vancelle, France, made by the chef Sébastien Buecher
11453237 - Foie gras and slices of bread
13766401 - Roasted chicken with liver stuffing
13626780 - South Tyrolean liver with bacon
13529285 - Foie gras with vegetables
13522499 - Jerusalem artichoke soup with foie gras served in a glass (Close Up)
13431125 - Pork meatballs
12502514 - Veal kidney being trimmed (fat and skin being removed)
11962902 - Fried veal liver with taleggio cheese
11381099 - Duck liver parfait and white bread on a wooden table
60420611 - Catalan Tripe
13758079 - Deer liver with cranberries and Brussels sprouts
13753504 - Venison tongue in broth
13692024 - Foie gras with vegetable garnish
13628693 - Noodle stew with chicken hearts, peas and carrots
13409554 - Raw whole beef heart on black stone background
13286984 - Pork liver with Jerusalem artichoke puree, apples and onions
13176089 - Delicious dish with fresh fruits
13172129 - Mashed potatoes with caramelised apple and veal liver
12998970 - Venison liver and vegetable stew with rice
12662114 - Natural cuisine: summery duck liver terrine with raw mushrooms and apple
12609730 - Veal liver on a bed of pointed cabbage with mustard
12509631 - Pig esophagus
12501881 - Liver being prepared: skin and tubes being removed
12370019 - Mini veal schnitzel on a marinated potato
11246739 - A view on the interior of the restaurant, a table set for two with wine, a dish of sirloin steak with red onions, tomatoes and rocket leaves and a dish of grilled liver with figs
60558680 - Grilled chicken and sautéed green asparagus with foie gras sauce
60420596 - Duck breast with foie gras
60419054 - Sapper's apron
13944608 - Foie gras terrine
13640375 - Kale and chicken liver tart
13627221 - South Indian Chicken Liver Curry from Chennai
13530006 - Duck liver pâté with bread
13447795 - Duck liver crostini with shallot-and-passionfruit jam
13291768 - Raw beef tongue
13264416 - Salat with grilled pork liver and oranges
13262545 - Preparing chicken with leek stuffing and liver
13192622 - Lentil soup with foie gras
13170123 - Turkey roulade with goose liver, truffles and gold leaf
12598296 - Grilled lambs liver smoked back bacon mash onion gravy
12509622 - Pork kidneys, cut open
12502511 - Beef heart being trimmed (fat and connective tissue being removed)
12411063 - Goose liver terrine with rhubarb in the restaurant 'Helios' at the hotel 'Anassa', Cyprus
11246741 - A view on the interior of the restaurant, a table with wine and a dish of grilled liver with figs
00136023 - Pappardelle al ragù (pasta with turkey ragout), Italy
60425834 - Half-cooked foie gras with poppyseeds
60425628 - Pan-fried foie gras with orange and spring onions
60415732 - Tournedo rossini
13867355 - Stomach tea made from anise, fennel, caraway, lemon balm, yarrow and camomile
13766309 - Chicken liver pâté
13753541 - Sweetbread ravioli with truffles
13694744 - Preparing braised beef tongue with mushroom and mustard sauce
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