60204299 - Heart of ox tomato13609297 - Fried ox tongue with mash potatoes and rocket13529880 - Braised ox cheeks with beans and mushrooms13517498 - Braised ox cheeks with apple-celery mousseline13456590 - Ox herbed tomatoes with goat's cheese wrapped in courgette13446543 - Braised ox cheeks with carrots on mashed potatoes13409440 - Ingredients for homemade pasta, ox heart tomatoes, basil and green olives13409439 - Homemade pasta, ox heart tomatoes and green olives13402521 - Ox cheek with pesto gnocchi13374106 - South-African ox liver with pot bread13288177 - Dry-aged saddle of Hereford ox made in a Beefer13282646 - Tons of Tomatoes13284386 - Ox ravioli with green asparagus salad13284385 - Slices of Ox with pretzel dumplings and glazed carrots13280183 - Ox-tail pie13280182 - Ox-tail pie13272117 - Warm ox brisket salad13255194 - Ox carpaccio with Japanese mayonnaise13230774 - Ox steak with chips and a dip13230295 - Ox steak with mushrooms and chips13182801 - Dutch oven ox cheeks13175620 - Roast ox with horseradish13168850 - Roman Gnocchi Ox Tail Ragu12996799 - Fried ox heart with a parsley and caper salad13256393 - Tomato Kitchen12996079 - Stuffed ox heart tomato12680696 - Beef roulade from pasture-grazed ox with cream cheese, beans and pasta12679039 - Ox tongue in a red and yellow pepper sauce12662119 - Natural cuisine: steamed ox tails with turnips12617013 - Roulade of ox loin on ravioli12572665 - Cooked ox breast with green sauce12560822 - Pappardelle with ox cheek ragout12537381 - Bavaria meets Asia - ox heart tomatoes with quinoa and thai asparagus12536014 - Ox brisket with a horseradish sauce and napkin dumplings12530534 - Baked crispbread with cottage cheese and ox heart tomatoes12530285 - Zebra tomatoes and an ox heart tomato on a sheet metal12474194 - Ox tail ragout with thyme12473206 - Braised ox cheeks with pumpkin puree12470799 - Ox loin with sauteed pepper cherries and sesame noodles11421673 - Picnic for all Seasons12460118 - Ox-tail ravioli with boudin noir and shiitake mushrooms12460103 - Sous vide ox cheeks with mushrooms on a creamy sage polenta12460089 - Ox tail gazpacho with grilled bread12460086 - A trio of ox dishes – ox carpaccio, ox praline and ox liver12460084 - Ox muzzle ceviche with papaya and ginger12459724 - Braised ox cheeks with carrots and potatoes12426945 - Roasted ox hearts with olive and rocket tapenade12426688 - Winter vegetable stew with ox tongue and cod12372470 - Organic ox fillet at the 'Murnauer-Reiter' restaurant (Oberbayern, Germany)12369973 - Braised ox breast with horseradish (Austria)12346545 - Ox rolls with coleslaw12344109 - Stuffed ox heart tomatoes with bulgur wheat and feta12322545 - Braised ox tail with rice and pumpkin wedges (top view)12320732 - Ox rolls stuffed with quark, arugula and dandelion (Bavaria, Germany)12294031 - Fillet steak and ox on celery puree, served with red wine12262228 - Ox slices on a grill, sprinkled with salt11146333 - Country Lunch11982420 - Pan-fried ox sirloin steak with herb butter and green beans with bacon11982409 - Bavarian ox cheeks in red wine sauce11974664 - Ox muzzle salad with baguette11972058 - Ox goulash with rhubarb in a saucepan11500807 - Grilled ox on bread rolls11452849 - Smoked ox tongue from the restaurant Nicole, Istanbul, Turkey11444644 - Coda in Brodo (ox tail soup, Italy)11444643 - Coda in Brodo (ox tail soup, Italy) with bread11444638 - Sliced ox tails11439999 - Ox tail ragout with bread dumplings and vegetables11437595 - A traditional dish from Saulheim: ox cheeks with romanesco broccoli, beans, chanterelle mushrooms and kohlrabi11435988 - A dish by Joachim Wissler: shoulder of ox braised in Barolo vinegar with radicchio and grape must11408017 - Entrecôte of Limburger meadow ox with a herb crust11392910 - Ox brisket with pumpkin and horseradish11392322 - A whole roasted rack of ox, sliced11375345 - Grilled ox chop on a chopping board with a knife11372416 - Ox tail broth with ravioli11363597 - Ox meat skewers with plums and mini mozzarella on a bed of basil leaves11363232 - Ox tongue soup with fennel, beans and a herb sauce11321429 - Raw ox steak on a piece of white paper11321424 - Fried ox steak with parsley11320631 - Ox cheeks with bean sprouts11317832 - Marinated ox fillet with leek and carrots11284814 - Ox fillet poached in Barolo with Hamburg root purée11278494 - Braised ox tails with root vegetables and celery11277559 - Penne with ox ragout11276541 - Poached ox fillet in a vegetable broth11276499 - Grilled ox chops with chimichurri11271168 - Boiled ox brisket in broth with soup vegetables11258131 - Paccheri with braised ox meat11249535 - Egg noodles with mushrooms and an ox tail sauce11240878 - An ox heart tomato11231956 - A horned ox made from a sesame seed bun, cherry tomatoes and lemon11217644 - Ox goulash11188995 - Ox cheeks with carrots and a filo pastry lid11185062 - Smoked slices of ox leg11171913 - Poached ox fillet with vegetables11146425 - Tagliatelle with ox tail and Guinness ragout11131394 - An ox heart tomato11109860 - Pizza fingers topped with ox tails, red wine and gorgonzola11073762 - Ox-tail ragout with mashed potato11054279 - Ox roulade with red wine sauce and baked potatoesnext page
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