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Provencal Images – License food photos ❘ StockFood
12143908 - Cynara scolymus (vegetable artichoke)
11197460 - Fougasse (leavened bread from Provence), partly sliced
11057779 - Yellow plums in plastic punnets
10241109 - Monkfish medallions in parchment on serving plate
00314812 - Pissaladière (Onion and anchovy tart, France)
00232950 - Tomato and mozzarella salad with basil and olives
00186029 - Clear fish soup with toasted bread
00182153 - Bouillabaisse with fish and seafood
00177319 - Leg of lamb on vegetables with oranges and dried tomatoes
00177318 - Mussels in herb and white wine sauce
00159170 - Basket of fresh garden herbs from Provence
00145191 - Three Bottles of Olive Oil
00114254 - Semillon grapes produce a fruity dry white wine
00035281 - French Picnic on Rocky Hillside
60229537 - Calisson trifle
60193820 - Cod Aïoli
60176185 - Pistou soup
60144474 - Fougasses
60016815 - Freesh pasta with artichokes
13639728 - Bouillabaisse on an open fire
11164649 - Strawberries on blue plate and in punnet on vintage wooden table
11123842 - A man holding a basket with a jar of saffron
00376630 - Provençal roast lamb with bean and tomato pot-au-feu
00347306 - A piece of chocolate cake with coffee sauce
00316808 - Pommes de terre au four (Baked potatoes with herbs)
00257741 - Vegetable soup with blob of crème fraiche from Provence
00255141 - Leg of kid with pistachio crust
00214188 - Various pumpkins arranged on a table (Provence)
00171104 - Red wine maturing in magnums (Domaine de Trevallon)
00156965 - Fig jam
00118001 - Garlic Bulb Whole and Half; Garlic Cloves
00035256 - Dead Fish
60234637 - Cod brandade revisited with seaweed
60229561 - Calissons d'Aix
60159848 - Casserole dish of provençal-style veal stew
60107274 - Croûtons de Josy (toasted bread topped with tomatoes, anchovies and bread crumbs), Provence, France
60088474 - Calissons d'Aix iced marzipan sweets
60083178 - Thick round fillet of lamb stuffed à la provençale
60082730 - White bean salad
60067039 - Melon ball and orange wine soup (topic: Provence)
60066993 - Stuffed squid
60066951 - Caillette minced pork and vegetable sausage (topic: Provence)
60037707 - Colin lieu au pistou
60008290 - Fougasse and anchovy bread
11335569 - Cup of tea, figs, butter, loaf, breadsticks and basil on table
11143178 - A courgette filled with a sheep's cheese, Parmesan and peppermint omelette
11003624 - Provence style braised chicken with vegetables
00452744 - Tomatoes au gratin filled with chicken and bran
00370519 - Soupe au pistou (Provençal vegetable soup with pesto)
00352624 - Provençal bread soup
00347295 - Goat's cheese in olive oil in a preserving jar
00177317 - Red snapper with fennel and olive crust on tomatoes
00177303 - Pot-au-feu (France)
00154428 - Christmas menu with various dishes
00104204 - Artichoke Field in the Provence
00104189 - Lavender Fields in Summer
60224327 - Rabbit Paquets
60171874 - Slices of baguette with olive oil, salt and pepper
60154873 - Anchoyade and vegetables on toast
60120312 - Casserole dish of mussels à la provençale
60074464 - Diamond-shaped almond paste and icing Calisson sweets
60066969 - Round green courgettes
60066968 - Sea bass with fennel
60022541 - Fougasse herb and olive bread
11278042 - Fruit cake with almond meringue
10254469 - Eggplant parmigiana with tomato and courgette gratin in serving dish
00981513 - Rustic French bread, fougasse and buckwheat stick
00382291 - Potatoes, peppers, an aubergine, courgettes, tomatoes and garlic
00371992 - Fougasse, filled flatbread from Provence
00250284 - Grilled sea bream with rosemary and lemon slices on plate
00214307 - Banon goat's cheese packed in chestnut leaves with label
00210271 - Marseille style potatoes with fish, leeks and saffron
00161924 - Barrels in wine cellar, Chateau Romanin, St. Remy de Provence
00160411 - Vineyard against mountain chain, Les Baux, Rhone, France
00160354 - Wine barrels in cellar of Chateau Romanin, Provence
00139549 - Several Jars of Honey
00119864 - Vineyard against mountain chain in Domaine Richeaume, Provence
00065906 - Ground Meat-Rice Bake with Bell Pepper
60202984 - Artichokes à la barigoule
60082731 - Cos lettuce
60081438 - Galette des Rois
60075350 - Octopus, tomato and onion Tielle pies
60037094 - pepper and tomato salad
11143180 - An onion filled with eggs, toast, grated Emmental and basil
11064204 - A Provençal place setting
00665619 - Swordfish with ratatouille on cream sauce with fork
00319625 - Provençal scallops
00250519 - Fruit and vegetable market in Forcalquier
00186038 - Wreath of olive leaves around bowl of olives
00174972 - Red wine grapes hanging on the vine in Provence
00127015 - A Serving of Sauteed Vegetables; Bread; Red Wine
60230542 - Provençal-style parmesan turnover
60221555 - Vegetable Tian casserole
60181943 - Artichokes à la barigoule
60175864 - Bouillabaisse
60158514 - Bagna cauda
60145332 - Raviolis Bolognaise with olives,tomatoes and Provençal herbs
60107295 - Beef cheeks braised in red wine on mashed potatoes with olive oil
60082648 - Bohemienne
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