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Discreet Images – License food photos ❘ StockFood
60220289 - Assorted makis
60215257 - Raspberry meringue pies
60214456 - Chocolate cake decorated with chocolate balls
60188574 - Curaçao, Triple sec, and Cointreau cocktail
60188383 - Gratin dauphinois with foie gras
60164242 - Aveyron veal Paupiettes stuffed with mushrooms
60158807 - Chocolate cake coated with dark chocolate
60153119 - Seafood nest with curry sauce
60152023 - Cream of asparagus soup with morels
60138161 - Confit pears
60111095 - Roast guinea-fowl breast with herb butter and pomegranate
60075231 - Salmon and grilled vegetable Mille-feuille
60224232 - Baked Alaska
60209749 - A woman eating a chocolate and pear Charlotte
60196260 - Fish bread
60191395 - Smoked trout and cream cheese rolls
60161671 - Custard creams
60160496 - Cup of coffee and Christmas tree-shaped chocolate
60159111 - Tagliatelle nest with shrimps and curry
60157746 - Roast capon with white sausage stuffing
60154119 - Rolled log cake with coffee Ganache
60153139 - Bouillabaisse
60114952 - Vanilla-flavored Crème brûlée
60090875 - Limoncello sorbet
60088086 - Ham marbled with parsley
60073713 - Pear Mille-Feuille
60027960 - Seasoned lamb meatballs
60220928 - Squares of nougatine
60220679 - Multicolred mini Eclairs
60215832 - Toffees
60215289 - Strawberry Eclairs
60211854 - Salted butter toffees
60211069 - Broth with rolled vegetable strips
60210475 - Lobster tail in Champagne zabaglione with pink pepper
60209238 - Phesant with pig trotters stuffing,pumpkin mash
60209167 - Pike-perch and dill terrine
60209133 - Spicy candied pears in jelly
60208330 - Exotic fruit macaroons
60206087 - Caramelized pork and sesame seeds appetizers
60202959 - Profiteroles
60173736 - Osso-bucco-style Paupiettes
60172717 - Shrimp soufflé
60162984 - Chocolate tartlet
60157751 - Crab and curry Flan with asparagus salad
60154609 - Ricotta raviolis with strawberry puree
60154480 - Chocolate cake coated with icing and fresh raspberries
60152830 - Frangipane and chocolat Galette des rois
60150718 - Rolled white and raspberry log cake
60142129 - Walnut tartlet
60141589 - Cold stuffed salmon
60041704 - Doe fillet and pear and red wine mini charlotte
60010414 - blancmange with kumquats
60220611 - Coating a log cake with passionfruit coulis
60220091 - Egg and cep terrine
60213179 - Rind terrine
60212074 - Éclair with pistachio whipped cream and Griottines
60211821 - Chicory and juniper individual ice cream cake
60209074 - Pike and salmon terrine
60191215 - Fraisier
60185553 - Small choux buns filled with Carambar whipped cream
60161415 - Pumpkin and mushroom ravioli
60161283 - Custard and raspberry fool verrines
60161226 - Chocolate Fondants
60159101 - Sauteed beansprouts and vegetables
60110127 - Nougat ice cream with saffron
60080275 - Lime sorbet with tuile biscuits
60074589 - Beef steak, pan-fried foie gras and stuffed tomato
60221799 - Chocolate and meringue drops and a glass of milk
60220891 - Preparing soft toffees
60220348 - Crème brûlée
60210477 - Salmon tartare ,black radish,ginger and lemon vodka
60210138 - Chocolate cupcake
60209594 - Monbazillac dessert wine granita and honey cake with foie gras
60209249 - Apricot-raspberry iced terrine
60187114 - Chocolate soufflé
60169321 - Bilberry jam rolled sponge cake
60169171 - Mini filo pastry meat pies
60166629 - Ile flottante
60161330 - Selection of different-flavored mini Financiers
60156683 - Savarins with fresh fruit
60147687 - Roast monkfish wrapped in bacon and confit tomatoes
60126485 - Pineapple and passionfruit Entremet
60123362 - Lamb knuckle joint caramelized with honey, sweet and sour sauce
60122867 - Salmon Risotto makis
60030790 - Mango and cinnamon tortilla soufflée
60212793 - Portion of kumquat and passionfruit cake
60212655 - All chocolate Easter cake
60208311 - Salmon and tuna makis
60194636 - Assorted macaroons
60174951 - Crayfish vol-au-vent
60174916 - Chocolate and coconut rolled log cake
60166738 - Cream cheese mousse ,tomato aspic and pesto
60163908 - Chocolate Galette
60158796 - Sardines in corn crust with fennel Carpaccio
60158319 - Cannelés
60158176 - Steam-cooked Chirachi with Teriyaki eels
60155965 - Summer fruit in bergamot jelly
60155418 - Different colored marinated tomato and red mullet terrine
60154915 - Venison noisette fillet,Grand veneur sauce,apple and celery puree,quince and chestnuts
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