11028501 - Checking how well-cooked a fillet steak is by pressing with finger11028503 - Arranging fillet steak with pepper sauce11028502 - Slicing a fillet steak00994106 - Mixing tomato puree into sealed meat00994846 - Pot-au-feu being place on a plate00994095 - Testing with a fork to see if the meat is cooked00994107 - Stirring sealed cubes of meat and onions00994840 - Onions and spices being added to meat stock00994611 - A fillet steak being season and aromatised with herbs, garlic and tomatoes00994829 - Ingredients for pot-au-feu00502580 - Goulash being stirred00502578 - Goulash being boiled00502576 - Goulash being covered to cook00502579 - Goulash being quenched with meat stock00994835 - Stock being poured through a sieve lined with kitchen paper00502581 - Goulash being seasoned with pepper, salt and ground cumin00994833 - Meat soup being simmered with onions00502577 - Bay leaves being added to goulash00994843 - Stock being poured through a sieve lined with kitchen paper00502419 - Testing the doneness of steak (German Voice Over)00504017 - Fillet steaks being fried correctly (German Voice Over)00504160 - Chilli con carne being prepared00504081 - Tyrolean Gröstl (German Voice Over)00501288 - Rump steak with herb butter and onions on a barbecue00501616 - Frying beefsteak00501296 - T-bone steak and baked potato on a barbecue11138977 - Rump steak being fried in a pan with rosemary11138964 - Entrecote being fried in a pan with rosemary00990693 - Frying fillet steaks in a frying pan (detail)00990691 - Frying fillet steaks in a frying pan00990695 - Taking fried fillet steaks out of a frying pan00500333 - Grilling peppered steak00992772 - Frying T-bone steak in a frying pan11138966 - Entrecote with rosemary being fried in a pan and sprinkled with pepper00992771 - Frying rib eye steak in a frying pan11138968 - Point steak being fried and sprinkled with salt and herbs00991604 - Sprinkling rib eye steak with salt and pepper11138965 - Entrecote being fried in a pan with rosemary00992770 - Frying rib eye steak in a frying pan00990694 - Frying fillet steaks in a frying pan00503581 - Fillet mignon being prepared (US-English Voice Over)00990692 - Turning fillet steaks in a frying pan00990690 - Frying fillet steaks in a frying pan00503073 - Three differently done steaks00501297 - T-bone steak and baked potato on a barbecue00501983 - A steak being seasoned with salt00503071 - Doneness of steak being tested with a thumb00994168 - Browning mince00500332 - Grilling beefsteak on an electric grill00500331 - Turning beefsteak on an electric grill with tongs00994538 - Grilled New York strip steaks00501987 - Steak being brushed with marinade00500328 - Grilling beefsteak on an electric grill00994606 - A fillet steak being fried in a pan00502556 - Diced meat being placed in a bowl00500343 - Peppered steak with melting herb butter00503070 - Frying beefsteak00500338 - Grilling beefsteak on an electric grill00994607 - Testing the doneness of a fillet steak using the finger method (rare)00994534 - New York strip steaks being seasoned with salt00503072 - Pink steak being sliced00994948 - Ingredients with chilli con carne00994441 - Doneness of New York strip steaks being tested00994440 - New York strip steaks being turned on a grill00502557 - Diced meat being seasoned with salt and pepper00502569 - Pieces of meat being fried in a pan00500336 - Grilling beefsteak on an electric grill00994536 - New York strip steaks being grilled00502565 - Fried pieces of meat being put on a plate11062864 - Minced meat being fried in a pan00994609 - Testing the doneness of a fillet steak using the finger method (medium rare)00994442 - Doneness of New York strip steaks being tested00502567 - Pieces of meat being stir fried00994173 - Mixing browned minced meat with tomato puree00500339 - Putting peppered steak with herb butter on an electric grill00502568 - Pieces of meat being placed in a pot11028561 - Seasoning poached fillet steak11028560 - Arranging poached fillet steak with julienne vegetables and broth00500330 - Grilling beefsteak on an electric grill00500327 - Turning beefsteak on an electric grill with tongs11028498 - Searing fillet steaks in a frying pan00994169 - Browning mince00500344 - Peppered steak with melting herb butter11028562 - Poached fillet steak with julienne vegetables and broth00994537 - Grilled New York strip steaks being removed from a grill00994172 - Mixing browned minced meat with tomato puree00500342 - Putting peppered steak with herb butter on an electric grill11062866 - Minced meat being deglazed with stock00994604 - A fillet steak being fried in a pan11062892 - Soup meat being sliced00500337 - Putting peppered steak on an electric grill00994533 - New York strip steaks being seasoned with pepper00500341 - Taking peppered steak off the grill00994531 - New York strip steaks being brushed with oil00994170 - Mixing browned minced meat with chopped onion00502570 - Onion and garlic being fried and pieces of meat being stirred in00994610 - Testing the doneness of a fillet steak using the finger method (medium)00994605 - A fillet steak being flipped in a pan00500335 - Grilling beefsteak on an electric grillnext page
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