11515836
Cream of apple soup with curry à la Hildegard von Bingen

License type:	Rights-managed
Contributor:	© StockFood / Gräfe & Unzer Verlag / Kramp + Gölling
Image size:	3620 px × 4827 px
Print size:	approx. 12.07 × 16.09 inch at 300 dpi ideal for prints up to Legal (8 ½” × 14”)
Rights:	This image is available for exclusive usage.
Restrictions:	clearance required for cookbooks in DE

Prices for this image

starting at $50

commercial (banner or billboard, electronic, outdoor, poster, print etc.) starting at $50

consumer product (calendar, greeting, post card, packaging etc.) starting at $75

editorial (book, digital media, magazine, newspaper, social media etc.) starting at $75

Interested in using multiple images? We have the perfect solution for small and big companies. Contact us today!

This image is part of a series

Spelt flour soup à la Hildegard von Bingen

Cream of fennel soup with orange juice à la Hildegard von Bingen

Cream of chestnut soup with white truffles à la Hildegard von Bingen

You can order a recipe for this image

(Sample)

Availability:	1-2 working days for English US and other languages
Price:	starting at $25
Contact:	+1 207 967 5776 or welcome.us@stockfood.com

Prices and delivery times refer to single recipes. For larger requests, delivery time will be confirmed on order.
Here you’ll find more information about our recipes and our recipe service.

Keywords

Appetiser Appetizer Apple Dish Apple Slice Apple Soup Autumn Dish Autumn recipe Autumnal Dish Black Background Cholesterol-Lowering Cream Soup Creamed Soup Curry Dish First Course Healthy Eating Healthy Food High carb Hildegard Von Bingen Natural remedies No One No-One Nobody NULL Recipe on request Savoury Series Sliced Apple Starter Vintage

Image ID:	11515836
Caption:	Cream of apple soup with curry à la Hildegard von Bingen
License type:	Rights-managed
Contributor:	StockFood / Gräfe & Unzer Verlag / Kramp + Gölling
Image size:	3620 px x 4827 px
Restrictions:	clearance required for cookbooks in DE

11515836 Cream of apple soup with curry à la Hildegard von Bingen