13495053
Plum jam with spices

License type:	Rights-managed
Contributor:	© StockFood / Meliukh, Irina Portrait
Image size:	5504 px × 8256 px
Print size:	approx. 18.35 × 27.52 inch at 300 dpi ideal for prints up to Ledger (11” × 17”)
Rights:	This image is available for exclusive usage.
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This image is part of a series

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Plum chicken rolls with bacon and mozzarella filling

Pistachio plum pie with pistachio pastry

Baked plums with granola and almond flakes

Plum puff pastry with pistachio ice cream

Recipe Order

(Sample)

The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Pflaumenkonfitüre mit Zimt, Nelken und Sternanis

Price: starting at $25

Recipe no: 1203546

Language: German

Number of characters: 655

Energy (per serving): up to 250 kcal

Preparation time: 20 min

Total time: 260 min

Difficulty: easy

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Keywords

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Feature

Late Summer Plums

Knowing how to make delicious dishes with plums is a great tool to have in your pocket. Knowing when to keep the skins on to add a vibrant tartness to a dish, or remove them for pure sweetness is something we all should know. Let these recipes be your beginner's course in making culinary dishes with this versatile fruit.