13440104 - Old German nutcake13172630 - Old German potato soup11968094 - Ice cream parfait made from sage flowers in a glass on an old gardening book11968087 - Elderflowers on an old German gardening book11345411 - Upside-down apple cake with raisins60244142 - A hearty veggie burger12295906 - Traditional German farmhouse bread60002863 - selection of dairy produce60000004 - young partridge with bacon and green cabbage (topic: cabbage)60109243 - Cardoon gratin60002122 - lentil, sausage and vegetable soup00129579 - Old Bavarian dumpling casserole in round glass dish60009830 - selection of cheeses60002570 - bottle of red wine, glass of red wine and grapes60126812 - Apple crepes cake60098518 - Cake from Savoie60008443 - Cooked meats60000699 - Stuffed courgette flower fritters and vegetable baked tian60233165 - Poached pears with whipped cream and crushed pistachios60115138 - Rustic tart60099832 - Pot of honey60019065 - tommes60010975 - Assorted cooked meats: sausages and ham (jabugo)60233137 - Autumn fruit brioche pie60097561 - Olive bread60075759 - bean and smoked sausage soup00072763 - Old German Vegetable Stew60009842 - Fresh salmon60007698 - Cooked meats stew60056481 - rustic caramelized apple tart (topic: yoghurt cakes)60051105 - Pots of peach and raspberry jam in cupboard60002380 - Selection of mushrooms00264190 - Old German Easter bread with almonds60163978 - Cream of jerusalem artichoke soup with foie gras60015587 - Set table with cured ham on bed of hay and fireplace60003020 - Quail with tarragon60020385 - fontainbleau fromage frais60094477 - Nettle soup60002035 - foie gras terrine, bread and glass of wine60000277 - Dried fruit - walnuts, hazelnuts, almonds and raisins60025930 - bread60008415 - product - olive oil and aperitif olives60002869 - assorted cheeses60012605 - Truffles60128812 - Combier distillery00064290 - Old German rhubarb cake60186786 - Country-style roast veal60033017 - Dried sausages60109230 - Fresh vegetables on a wicker chair outdoors60105997 - Selection of cheeses60105365 - Selection of hams and saucisson sausages60010986 - bread and red wine60008422 - Dried cod and coarse sea salt60002303 - faisselle cheese60002786 - Parma ham60075417 - Farmhouse loaf60003728 - Selection of mushrooms60000363 - set table60097563 - Two farmhouse loaves of bread60019616 - Composition of pastry and cake ingredients60008436 - Ingredients for meat and vegetable stew60001882 - flour and apples60109245 - Veal stew in a jar60107929 - Pork terrine60073380 - Chanterelle quiche60013008 - selection of cereal grains and soup tureen00132841 - Old German apple cake with grated coconut60023503 - Guinea fowl terrine60008409 - Selection of garden herbs60004364 - Fourme d'Ambert60109199 - Balls of pizza dough60033951 - eggs60089298 - Cardamom cream dessert60003003 - meat and vegetable hotpot60000169 - rice pudding balls with raspberries (topic: balls of food)60012042 - bottles of cider60011562 - galician albarino wine and basque txakoli wine in cellar60003079 - Selection of cheeses with bottle and glass of red wine60127793 - Pot-au-feu60109237 - Dish of peas with diced bacon60073376 - Knuckle with lentils60008398 - slab of butter60101033 - Bread oven60051833 - Ventrèche with pepper60012441 - apples60001243 - Tomato bread60147396 - Brunch under the veranda60044312 - braid of garlic60003183 - Roquefort60013739 - Chicken60008376 - bottles and yoghurts - atmosphere60004763 - Cider and apples60001242 - Wine cellar60100266 - Peas60042680 - milk in traditional setting60019064 - selection of tomme cheeses00072770 - Old German Vegetable Stew without Herbs60092542 - comté and walnuts60067600 - Viennese raisin and sugar briochenext page
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