00089794 - Gigot à la bretonne (leg of lamb with white beans, Bretagne)60211869 - Pear and Pommeau de Bretagne macaroons00270543 - Freshly caught sardines (Bretagne, France)00925351 - Green and purple artichoke (Camus de Bretagne variety)00247549 - Fresh lobster from Bretagne71121272 - France, Cotes d'Armor, Paimpol, opening an oyster from company Bretagne, Entreprise Andre Arin60423273 - Roscoff onion,goat's cheese and pancetta galette13615449 - Buckwheat galette with scallops (Bretgane, France)13903673 - Fresh sausage (Brittany)13516895 - Lobster with cocoa, Château Richeux, Saint-Méloir-des-Ondes, Brittany, France13903669 - Lobsters at a market in Brittany13745527 - Cotriade (Breton fish stew)13457241 - Fines de Claire - Breton oysters with raspberry vinaigrette12359839 - A fishing boat out fishing off the coast of Brittany, France13903670 - Fish at a market in Brittany13903672 - Cheeses on display at a market in Brittany11505793 - Palet Bretons (shortbread biscuits from Brittany, France)60545326 - Thick cream,Aandouille de Guémené,quail's egg and Roscoff onion pizza13903671 - Fish at a market in Brittany13903666 - Charcuterie on display at a market in Brittany13903667 - Charcuterie on display at a market in Brittany60361673 - Mini Rosebud Apple Tartlets with Peach Compote13516900 - Tomatoes with grilled mussels, Château Richeux, Saint-Méloir-des-Ondes, Brittany, France60400424 - Chocolate Pancakes with Salted Butter Caramel00684445 - Raw Oysters on Ice with Lemon13516896 - Speciality from the kitchen of Château Richeux, Saint-Méloir-des-Ondes, Brittany, France13514832 - European oysters, Brittany, France13867965 - Breton lobster13615448 - Rabbit fricassee (Bretgane, France)11511084 - Brittany lobster with Charentais melon and basil oil60424946 - Breton shortbread strawberry meringue pie13745537 - Poulet au Cidre (Chicken breast with cider, Brittany, France)10281608 - A sliced apple cake (Brittany, France)11391742 - Lobster with foam from the restaurant Restaurant L Auberge des Glazicks in Plomodiem, France13745528 - Crêpe Bretonne (Breton crêpe) with jam60361611 - Gourmet Christmas tree with pistachio paste shortbread and white chocolate ganache00661387 - Mussels with Fries13760101 - Cheese, butter, buttermilk from Brittany12359845 - A freshly caught Norway lobster on the 'Avel an Heol' fishing boat in France60361651 - Grilled sardines with herbs, bicolored tomato salad13468656 - Breton langoustines11391743 - Salted caramel, restaurant L Auberge des Glazicks, Brittany, France13470448 - Pear and custard tart60361614 - Chestnut and meringue frozen log11391739 - Pollack with hearty vegetables, turkey jus and country bacon from the restaurant Cote Cuisine, Brittany, France13903682 - Lobsters in a market13468654 - A Breton bass being filleted13468664 - Fresh Breton blue lobster12246234 - Galettes with fried egg and cheese (Brittany, France)00175551 - Crepes with Calvados apples60374972 - Breton Mille-feuille60361657 - Chocolate, coconut and cherry-cardamom ice cream cake with fresh red fruits13761199 - Skate with sea fennel13468659 - A fresh, blue Breton lobster60361631 - Tandoori Chicken Salad with Grilled Nectarines and Celtic Vinegar13903681 - Spider crab at a market in Brittany13468661 - Breton lobster salad with fresh vegetables71324708 - Breton specialty nougat with honey caramel and butter on a large wooden board for tasting, Rochefort en Terre, Morbihan department, Brittany, France, Europe13468653 - A whole fresh Breton bass12245147 - Far Breton, a dried plum tart from the Brittany region of France60400482 - Rice pudding with salted butter caramel13468658 - Breton lobster cut into pieces11401403 - A jar of Breton Pate de Campagne with a knife11391740 - Blancmange with ice cream and passion fruit sauce from the restaurant Cote Cuisine, Brittany, France60394294 - Buttermilk ice cream60171004 - Blueberry Scottish pancakes12243894 - Mini Breton butter cakes served with coffee11391738 - Brill with langoustine, baby leek and pepper confit from the restaurant Ar Men Du, Brittany, France11189668 - Breton Mirabelle plum cake60544653 - Carpaccio of scallops60361559 - Poached Pear with Thyme and Rosemary Infusion and Salted Butter Caramel Ice Cream13903683 - White nougat at a market in Brittany13488681 - Prepare Kouign Amann12610031 - Breton apricot cake with streusel60544654 - Buckwheat pancake chips and fish and seaweed tartar13468657 - A Breton langoustine being cut open60416140 - Brittany oysters on a platter60361637 - Verrine of mackerel tartar and smoked pollack with crispy vegetables60361628 - Chocolate brownie with hazelnuts, spice mix and half salt butter13903680 - Lobsters in a market12610033 - A piece of Breton apricot cake with streusel11391735 - Scallop tatar with apples and smoked herring mousse from the restaurant L'Amphitryon in Lorient, Brittany, France11265521 - Savoy cabbage pancake with diced ham, Brittany60544651 - Aperitif table, Brittany region60361655 - Small crumble of Breton shortbread with roasted mirabelle plums a la plancha13681457 - Kouign Amann (pastry from Brittany, France)60394304 - Turbot with mussels11189669 - Breton Mirabelle plum cake, one slice removed60361636 - Lasagna with smoked mackerel, fresh goat cheese and peas60361588 - Cheese cake with Breton cakes and saffron pears13488662 - Sablés Breton - French shortbread biscuits13488639 - Kouign Amann11381716 - Galette with ham, fried egg and mini Heirloom tomatoes (Breton)60394299 - Artichoke soup60361598 - Back of venison with cranberries and three cabbages11986188 - Galettes bretonnes (butter biscuits made with salted butter, France)60544652 - Buckwheat flour blinis and sardine rillettes12359843 - Freshly caught Norway lobsters on the fishing boat 'Avel an Heol', France60361587 - Rolled log with wheat pancakes, salted butter caramel mousse and gavottesnext page
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