13366403 - A quick three-course meal13291752 - An asado course – changing sides and testing the kidneys13291755 - An asado course: lamb on an asado cross11506269 - A table laid with a 'surprise' course at the restaurant 'Igniv' in Bad Ragaz, Switzerland11284666 - Dessert Course13531375 - Three-course meal with sides (roast chicken, salmon, salami, and steamed pudding)12433538 - A three-course Easter menu with pumpkin soup, asparagus in puff pastry and layered berry cake12433537 - A three-course Easter menu with lamb fillet, bruschetta and coffee cream13278214 - Main Course Winter Veg12429623 - Potato fritters with applesauce and hash browns with salmon and course mustard12605746 - The right amount of rice as a side dish or a main course12433536 - A three-course Easter menu with salmon wrapped in bacon, a mango martini and salad with cherry tomatoes13206064 - Course textured pate with watercress, red cabbage pickle and toasted brioche11423046 - A four-course, Mediterranean Christmas meal13465742 - party, 3 course dinner, vegetarian, suop with artichoke with fried artichoke, starter13483565 - Assortment of raw ethnic sausages with course grain mustard radish and rye bread13485364 - Easter menu with salad, soup, main course and dessert11976485 - Artfully composed main-course plates for a pop-up fundraiser dinner with seasonal produce13842564 - Main Course Winter Veg11423045 - A four-course, last-minute Christmas meal12525173 - Various Types and Colors of Course Salt in Jars11324578 - And elegant place setting with veal knuckle in wine and lemons on polenta, main course11452787 - A ham sandwich with cucumbers, radishes and course mustard11423047 - A four-course, vegetarian Christmas meal11257020 - American Christmas dinner with turkey breast as the main course12248194 - Main Course Salads00620799 - Full Course Meal; Oysters; Roast Lamb; Poached Pears12525174 - Various Types and Colors of Course Salt in Jars11138363 - Ceviche as a main course on a blue plate with coriander and tortilla chips and a bowl of guacamole in the background00151791 - Four-course menu: soup, salad, beef fillet & almond mousse12525172 - Various Types of Course Salt in Metal Scoops00151796 - Four-course menu with soup, fish, roast and cake11130975 - A Fresh Oyster with Peppercorns and Course Sea Salt00581247 - Something to Celebrate?00205017 - Single place setting for five-course meal 00158989 - Six course menu with duck breast fillet as appetiser11365991 - Rhubarb chutney with venison skewers on a piece of course linen00302797 - Chef spooning sauce over main course11440152 - Main Course Winter Veg00252562 - Dining like a king: table setting for an eight course meal11428346 - A head chef serving a blonde woman a main course in a restaurant00205128 - Place setting with menu for five-course meal00070798 - 3 course Christmas menu11369234 - Rookworst (course ring sausage, Netherlands)00056206 - Three-course Menu from the East00945866 - Waiter serving the main course in a restaurant00184177 - Christmas meal with roast goose as main course12431129 - A honey dipper in a puddle of honey, next to open honey jar13886767 - Japanese Meal With Soup, Rice And Tea; Nara, Japan13522415 - 3-course country house menu with roast duck12316073 - Doughnuts with a blue and purple marbled glaze60112883 - A wreath cake with chocolate glaze and dried fruit11426348 - A jar of dark caramel sauce00853791 - Christmas gifts on chair beside decorated staircase13371647 - Barrel cellar, Maxim Grünhaus vineyard, Mosel, Germany60229380 - Cod and Camembert lasagnes topped with pine nut crumble12267213 - Pumpkin soup with croutons, cream and basil60168296 - Carrot crumble60123560 - Oyster and celeriac soup11509957 - A beer bottle with condensation and a lime wedge11101738 - An antique rocking horse in front of a white-painted wooden staircase in the spacious hallway of a classy but comfortable country house with parquet flooring60209716 - A turkey sandwich60139339 - Gambas sashimis12484382 - Gang-ddoenjang (Korean soybean paste wrapped in pumpkin leaves)13371789 - Chalk cellar, Champagne Charles Heidsieck, France13642389 - Gang Bpu - Crab curry (Thailand)60113796 - Prawn sushi60152588 - White fish and vegetable kebabs12267214 - Woman holding pumpkin soup with croutons, cream and basil60229315 - Wonton soup00393340 - Poached eggs on toast12431427 - Strawberry milkshake shark cupcakes12267215 - Woman holding pumpkin soup in a rustic bowl outside12484381 - Gangdoenjang (Korean soybean paste with pumpkin leaves)11065156 - Bread pudding with dried cranberries12486324 - Boiled Raisin Chocolate Cake60195056 - Zucchini pancake60127138 - Sausage and vegetable skewers11363459 - Boiled eggs and soldiers00989645 - Bowl of Single Scoop Chocolate Ice Cream with Chocolate Sauce; Spoon60165408 - Tuna and cherry tomato pizza60116413 - Tap water60141334 - Red mullet and potato charlotte with tomato flesh60018577 - expresso coffee60115010 - Fresinat (pork with potatoes, south-west France)13371756 - Rarity cellar, Mouton-Rothschild, Bordeaux, France11102586 - Individual Layered Crab and Avocado Salad13642472 - Gang Som - Thai sour curry60141916 - A mini pizza with courgettes, pears and Parma ham60112802 - Turkey burger60112789 - Pork chops with diced peaches60229322 - Cantonese rice60171002 - Pancake purse with chocolate filling60109022 - Pouring milk into a glass12275511 - An assortment of white, dark, and milk chocolate with nuts on wooden background60114795 - Tuna fish sushi60113727 - Potato and basil cake12567787 - Three gold-framed mirrors above an upholstered bench with storage60221902 - Duck steak with pureed Brussel sprouts from Brittanynext page
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