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Glass candleholder Images – License food photos ❘ StockFood
11160188 - Floating candle in glass decorated with confetti on doily
60109105 - Glass and bottle of champagne
60107067 - Floating candles in a stem glass
10262777 - Stew and a candleholder on wooden table in front of a wintry hut
13661382 - Decorative candles for a Mediterranean meal
11988077 - Candles in pots and glasses (top view)
11438105 - Three candles in glasses decorated for Christmas with bilberries and star anise
60019796 - set table on shore
60174723 - Smoked salmon mousse with cheesy bread sticks
60168852 - Lychee and Champagne granita
60113599 - John Dory fillet with spices, and rice with dried fruits
60106429 - Tealights
60106391 - tea light
60174939 - Stuffed pork's breast
60151659 - Poulard hen in white wine sauce with green asparagus
60158350 - Earth and seafood Verrine with mandarin butter
60106545 - Lamb cutlets with glazed vegetables
60151660 - Poulard hen's breast with creamy mushrooms and mashed purple potato quenelles
60160743 - Mont-blanc and candied chestnut dessert
11982533 - Halloween arrangement of candles
60226484 - Soft flaked almond bites
60178763 - Roast leg of lamb with white haricot beans
60113624 - Poultry stuffed with herbs under the skin, sautéed potatoes and chorizo
60226485 - Coconut balls
60113627 - Creamy creamy underneath roses
60113610 - Capon blanquette with a Riesling sauce and rice
60113614 - A chocolate macaroon with redcurrants
60236424 - Mango sorbet in crispy tulip casings
60113580 - Leg of lamb for Christmas dinner with Romanesco flans and preserved tomatoes
60113577 - Porcini mushroom soup with chervil
60242800 - Stewed pear and toffee pudding with whipped cream and grilled hazelnuts nuts
60168853 - Mini seafood brochettes
60113626 - Warm profiteroles of foie gras with apricot jam
60113589 - Citrus fruit tart
60062798 - Dips (topic: summer delights)
60241363 - Viennese hot chocolate
60123500 - Roasted pineapple and almond milk ice cream
60113622 - Small Saint-Honoré with marrons glacés
60113609 - Smoked trout and vegetable skewers
60113588 - White chocolate parfait with mango and crispy honey cake
60113616 - Cognac-flambéed prawns with lettuce
60072461 - Selection of cow cheeses
60174746 - Crisp filet mignon with balsamic vinegar
60113617 - Scallop carpaccio with Grisons air dried beef tatar
60157748 - Roast capon with honey and lemon
60174748 - Soft chestnut cream cake
60113613 - A mini chocolate cake with a liquid core and an orange ans pomegranate sauce
60113587 - Smoked salmon rolls with scallop tatar
60155134 - Bunch of purple anemones
60113579 - Sole rolls with vegetables, seafood and sea urchin sauce
60113591 - Marinated scallops with ginger and crispy bacon
60113578 - Oysters with curry sauce
60113596 - Capon with lingonberries and banana blinis
60113586 - Ostrich fillet with cocoa and fried chanterelle mushrooms
60113601 - Mango tatin with foie gras
60232049 - Mackerel and thinly sliced vegetable granary bread sandwich
60113608 - Salad with oranges, avocado, prawns and vinegar caramel
60113594 - Foie gras with Maury wine jelly
60158347 - Cherry, lemon and pistachio ice cream log cake
60151885 - Roast scallops with herbs and caramel sauce
60157859 - Christmas chocolate
60225628 - Cream of mushroom soup with grilled smoked bacon
60174739 - Cream of chestnut soup with foie gras
60151667 - Vanilla ice cream with chopped truffles ,almonds and hazelnuts and coffee sauce
60164060 - Salmon escalope with a foamy Champagne Nage
60174750 - Cream of pumpkin soup with duck breast crisps
60089614 - Apple and raisin crumble
60225632 - Lemon curd and crystallized rose petal pies
60029376 - Semolina pudding with saffron
60108528 - Lamb,courgettes and cumin gratin
60106386 - Tealights
60151657 - Bass fillet with dried fruit and confit citrus
60171198 - Roast scallop with caviar with moussy Zabaglione
60160742 - Foie gras escalope with mangoes
60080712 - Whole salmon
60225626 - Christmas table atmosphere
60174737 - Crunchy tuile biscuit with green zabaglione
60151717 - Crab,smoked salmon and truffle makis
60164059 - Salmon steak coated with gingerbread crumbs and potato galette with caraway
60225629 - Small foie gras medaillons with sliced confit citrus fruit,pomegranate and granary bread
60158412 - Amandine, peach and fig tartlet
60151884 - Spiny lobster sauteed with Arbois wine
60140299 - Stuffed tomatoes
60158346 - Capon with vegetable stuffing
60168820 - White and dark chocolate truffles
60151662 - Pan-fried Foie gras with prunes stewed in Pineau and spices
60174700 - Pélardon and dried fruit Aumônière
60106549 - Poached spiced tomatoes
60132568 - Fondue set
60109877 - Orange vacherin
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We are happy to curate a selection of images according to your specifications and wishes or produce tailor-made food photos and videos for you. We have solutions for every project and budget.
+1 207 967 5776
welcome.us@stockfood.com