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Images
Features
Videos
13006383 - Brasato al Barolo (larded red wine roast), Piemont, Italy
13006388 - Brasato al Barolo (larded red wine pot roast), Piemont, Italy
11268932 - Toma Piemonte (cheese from Piemont, Italy)
00456163 - Finanziera (tripe stew, Piemont)
00914686 - A cheese plate of dried fruit in a restaurant (Piemont, Italy)
12475628 - Dessert with sponge cake, coffee syrup and chocolate and chestnut cream (Italy)
12405077 - Tagliatelle al cacao (tagliatelle with cocoa, Italy)
12551416 - Savoiardi di Natale (Christmas biscuits, Italy)
12467050 - Savoiardi di Natale (Christmas sponge fingers, Italy)
12563232 - Trote alle nocciole (trout with hazelnuts, Italy)
12265774 - A fried egg with white truffle in the Piedmont region of Italy
12265773 - Truffle being shaved over a dessert in the Piedmont region of Italy
12088705 - Baci di dama (Italian hazelnut biscuits with a chocolate filling)
12549955 - Torta real alla nocciola (hazelnut cake with chocolate glaze, Italy)
12556761 - Pheasant pâté with white truffles
12556699 - Apple and redcurrant cubes with Occelli cheese
11996677 - Bicerin (a chocolate and coffee drink from Turin)
12556723 - Winter salad with raisins and Occelli al barolo cheese
12556720 - A whisky pear with crispy caramel, and barley malt and whisky Occelli cheese
12556706 - Occelli in foglie di castagno (cheese refined with chestnut leaves made by Beppino Occelli, Italy)
12556705 - Occelli al barolo (cheese refined with barolo made by Beppino Occelli, Italy)
12551649 - Tartifla a bocon (potato stew with leek, sausage and lardo, Italy)
12485917 - Tonchese Cockerel with Spring Onions
12265767 - Pasta with white truffle on the truffle market in the Piedmont region of Italy
12556709 - Burro Occelli (sweet butter made by Beppino Occelli, Italy)
12556715 - Fresh chestnut rolls
12556710 - Burro Occelli (sweet butter made by Beppino Occelli, Italy)
12556708 - Burro Occelli (sweet butter made by Beppino Occelli, Italy)
12510762 - Crostata di mandorle, porcini, finferli e zucca (spicy cake with almonds, mushrooms and pumpkin, Italy)
12265766 - White truffles on the truffle market in Alba in the Piedmont region of Italy
12556759 - Tagliolini with fontina sauce and white truffles
12556716 - Chestnut rolls with butter, fleur de sel and beansprouts
12556707 - Occelli nel fieno maggengo (cheese refined with hay made by Beppino Occelli, Italy)
12265769 - A hand holding white truffles in the Piedmont region of Italy
12556725 - Occelli in foglie di castagno (cheese refined with chestnut leaves made by Beppino Occelli, Italy)
12556713 - Pears on a white chopping board, peeled and unpeeled
12556704 - Occelli cheeses with barley malt and whisky
12536932 - Hazelnut spread made from roasted hazelnuts, honey and cocoa
12265775 - Hazelnuts with a wooden scoop in a sack in the Piedmont region of Italy
12562393 - Risotto al caffè con coniglio al limone (coffee risotto with lemon rabbit, Italy)
12556724 - Occelli al barolo (cheese refined with barolo made by Beppino Occelli, Italy)
12556703 - A stack of cheeses made by Beppino Occelli
12444678 - Zabaione semifreddo (semi-frozen wine cream, Italy)
12556712 - Whisky pears with crispy caramel, and barley malt whisky Occelli cheese
12265763 - A truffle-hunting tool in the Piedmont region of Italy
11449865 - Lamb agnolotti with goat yoghurt, mint and sumac
12556719 - Tomato bread being spread with fresh Occelli butter
11257417 - Gnocchi al peperone e pomodoro (gnocchi with peppers and tomatoes)
12556701 - A cheese platter with various Occelli cheeses
12265772 - A hand holding a plate with a truffle and a truffle slicer in the Piedmont region of Italy
11257418 - Ravioli ai funghi di bosco (raviloi with wild mushrooms, Italy)
12271350 - Salame cotto (cooking salami, Italy)
12265770 - A hand holding a white truffle in the Piedmont region of Italy
12556760 - Various truffles on a grey board
12556714 - Homemade sesame seed crackers with Occelli cheese and chestnut honey
12265776 - Hazelnuts being roasted in the Piedmont region of Italy
12265765 - White truffles at the stall of Bruno Gallo on the truffle market in Alba, Piedmont, Italy
12556717 - Tomato bread with Occelli butter and Serrano ham
12542567 - Torta di nocciole (hazelnut cake from the Langhe region, Italy)
12556721 - Occelli cheese refined with barley malt and whisky
12556711 - Burro Occelli (sweet butter made by Beppino Occelli, Italy)
12556702 - A stack of cheeses and butter made by Beppino Occelli
12413539 - Wine Bottles of Various Sizes in Winery
12265777 - Hazelnuts and hazelnut cream in the Piedmont region of Italy
11131460 - Ingredients for gnocchi, gnocchi dough and fresh gnocchi
12265778 - Shelled, roasted and unshelled hazelnuts in the Piedmont region of Italy
12413542 - Vineyard at Sunset, Monforte d’Alba, Piedmont, Italy
12413541 - Vineyards and Tractor at Sunset, Monforte d’Alba, Piedmont, Italy
12413547 - Close-Up of Frozen Barbera Grapes on Black Background
12556700 - Occelli cheese with a hay coating
12413544 - Vineyards with Frosted Fields and Mountain Landscape at Sunrise, Dogliani, Piedmont, Italy
12413538 - Vineyard at Sunset, Gattinara, Piedmont, Italy
00621015 - Fagiolata (Bean soup with pasta, Italy)
12413545 - Used Red Wine Glasses at Winery
12413548 - Panorama of Vineyards with Frosted Fields and Mountain Landscape at Sunrise, Dogliani, Piedmont, Italy
12413546 - High Angle View of Bunch of Barbera Grapes with Moisture on Black Background
12413540 - Wood Wine Casks in Winery
12413543 - Vineyards and Mountain Landscape at Sunrise, Dogliani, Piedmont, Italy
13230387 - Testun al Torcolato (wine cheese made from cow's, goat's and sheep's milk, Italy)
00023174 - Zabaione (whipped wine cream with berries), Piedmont, Italy
13175850 - Torcetti di Saint Vincent (Italian sugar rings)
10137538 - Bonet (chocolate and ameretti flans, Italy)
13175847 - Torcetti di Saint Vincent (Italian sugar rings) served with tea
00020143 - Vitello tonnato (veal with tuna sauce), Italy
13281564 - Toma piemontese (hard cheese from Piedmont, Italy)
00028294 - Boiled beef with green sauce, Italy
12556718 - Tomato bread with Occelli butter and Serrano ham
00022432 - Fonduta (cheese fondue), Piedmont, Italy
13230386 - Robiola Rocca Vinaccia (wine cream cheese made from cow's, goat's and sheep's milk, Italy)
00021273 - Making gnocchi (potato dumplings), Piedmont, Italy
13281543 - Mustardela (blood sausage from Piedmont, Italy)
13003944 - Torta di nocciole (hazelnut cake, Italy)
12892055 - Taglierini alla piemontese (taglierini pasta with a liver and porcini mushroom ragout, Italy) being made
13006482 - Pane dolce (almond cake, Italy)
12945406 - Torta di Spinaci and Robiola di Roccaverano (Spinach robiola tart, Italy)
12604005 - Zuppa di ceci alla piemontese (chickpea soup with pork rinds, Italy)
12576511 - Nidi della duchessa (ribbon noodles with chicken liver ragout, Italy)
13006394 - Creamy cheese risotto with fried thyme hazelnuts
13003771 - Italian red wine and strawberry cake
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