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Images
Features
Videos
11254083 - A confectioner tempering chocolate
11286604 - Tempering chocolate couverture
00155985 - Tempering couverture (cake chocolate)
00354141 - Tempering chocolate and making chocolate shavings
00379686 - Tempering chocolate couverture
12480369 - Melted chocolate in bowls
11453533 - Cooking chocolate being tempered
12556296 - Saddle of lamb being cooked with a sous vide stick
12424538 - Cooking chocolate being melted and tempered
11453558 - Chocolate glaze being made
12556295 - A sous vide stick being set up
11421360 - Cooking chocolate being tempered
11192620 - A chocolatier dipping candied orange slices into melted chocolate
11293014 - Fondant icing being made
11312220 - Melting couverture chocolate in bain-marie
11312141 - Confectionery being covered with tempered chocolate
11421309 - Leftover chocolate in an airtight container
11312142 - Tempered chocolate being place on cling film with a spatula
11293016 - White chocolate being tempered
00175454 - Preparing fried catfish fillets
00100450 - Cooking test
00198767 - A glass of red wine with wine thermometer
00152172 - Preparing couverture
00141819 - Dipping wooden stick into pan of hot fat (temperature test)
00362403 - Spreading chocolate on a marble slab
00198768 - Glass of white wine with special wine thermometer
00234119 - Checking internal temperature of roast with meat thermometer
00233987 - Testing correct oil temperature with piece of bread
00338005 - Testing oil temperature with a wooden stick
00313041 - Making chocolate curls
10221142 - Cooking chocolate being tempered
00318101 - Joint with meat thermometer, partly covered with foil
00112970 - Melting dark couverture in bain-marie
00379703 - Equipment for a bain-marie
13192925 - Incorrectly tempered chocolate glaze on candied orange peel
12580139 - Melted Chocolate In Pan
00318115 - Joint with meat thermometer, partly covered with foil
00158663 - Melting chocolate
00318100 - Inserting a meat thermometer into a joint
00318119 - Prime rib in roasting dish with meat thermometer
00318099 - Inserting a meat thermometer into a joint
00233986 - Testing correct oil temperature with piece of bread
12580138 - Melted Chocolate In Pan
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