12685510 - Various types of potatoes – (predominantly) waxy, floury, new and special13516584 - Baked potatoes with green sauce and waxy egg00450303 - Waxy and floury potatoes, truffle potatoes and red potatoes00450302 - Waxy and floury potatoes, truffle potatoes and red potatoes12460587 - Stuffed leg of lamb with rosemary potatoes and Provençal vegetables13375978 - Leek and potato soup with waxy eggs12996829 - Mashed potatoes with a soft-boiled egg and chives12271406 - Brown lentil, potatoes and sausage salad with bacon and eggs11978224 - Soft-boiled eggs with spinach sauce and potatoes being made11978223 - Soft-boiled eggs with spinach sauce and potatoes11317249 - Boiled egg with Frankfurt green sauce and mashed potatoes11026334 - Braised radicchio with eggs and white asparagus with Hollandaise sauce and potatoes00229565 - Dandelion salad with potatoes, bacon and egg00179020 - Medium soft eggs on herb yoghurt sauce with boiled potatoes00166282 - Medium-soft eggs on herb sauce with boiled potatoes12685827 - Soft-boiled eggs with green sauce and potatoes00379062 - Secura, a waxy potato00379058 - Nicola, a waxy potato00280087 - Waxy potato, cooked and sliced00237661 - Potatoes boiled in their skins with leek sauce & boiled eggs13456315 - Potato varieties - floury potato, sweet potato, firm potato13456313 - Potato varieties - floury potato, sweet potato, firm potato12552643 - Vegetarian tagine with spring vegetables12483366 - Sweet potato salad with sage, bacon and soft-boiled eggs11195547 - Tiroler Grostl with soft boiled egg (leftovers, Austria)
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