Animal leg Images – License food photos ❘ StockFood
13737418 - Tartelette with quail leg13211646 - Roasted leg of venison13291439 - Grilled leg of wild boar seasoned with anise, cardamom and cubeb pepper12383367 - Braised rabbit leg with rosehip sauce12416686 - Leg of young goat in a honey and rosemary jus with potato gratin and beans60406550 - Leg of rabbit with mustard and mashed potatoes12893307 - Rabbit leg with savoy cabbage stuffing13943080 - Leg of venison 'low and slow' with herb marinade60417238 - Leg of woodcock in sauce60393430 - Parsley frog's leg mini pizzas13288574 - Braised rabbit leg with Leipziger Allerlei (regional German vegetable dish consisting of peas, carrots, asparagus, and morel mushrooms)12888772 - Deer leg with caramelized peaches12414977 - Leg of rabbit with apple and stuffed onions12295767 - Grilled goat's leg12509722 - Venison leg with king trumpet mushrooms and bok choy12307285 - A roast leg and thigh of guinea fowl and vegetables13626023 - Cooking a leg of wild boar with pumpkin sauce and spaetzle12889131 - Flash-fried leg of venison with caramelised peaches13618480 - Preparing venison leg with rowan berry sauce12412420 - Leg of hare with bacon and bay leaves13484583 - Doe leg on wine with vegetable fries00335717 - Leg of fallow deer, red wine sauce, mushrooms & napkin dumpling13626024 - Wild boar leg with pumpkin sauce13618479 - Deer leg with rowanberry sauce11453808 - Quail leg with lentils10284787 - Leg of venison with juniper berries, Austria11970923 - Leg of hare in a beer sauce with time and a Parmesan wafer13440287 - Boar leg with Brussels sprout and groats with pumpkin11193056 - Hare's leg wrapped in bacon on a bed of vegetables00143883 - Quail leg with port wine jelly and rose petals00143168 - Quail leg with port wine jelly and rose petals60382425 - Breaded frog's leg brochettes00358694 - Stuffed leg of venison á la Holstein60113508 - Sour salad with a rabbit leg00374057 - Braised leg of wild hare with buttermilk and cherries00366140 - Leg of kid with marjoram potatoes and ratatouille60095027 - Roast leg of young goat10238159 - Cut leg of goat with spices on cutting board, step 300185261 - Leg of hare with vegetable ragout and couscous13529870 - Leg of venison with physalis chutney, romanesco and poppy seed dumplings00152394 - Sweet & sour leg of hare with Brussels sprouts & noodles11132682 - Capretto alla pugliese (goat kid leg with herbs and potatoes, Italy)10238157 - Cutting leg of goat on cutting board, step 110230358 - Chef cutting lamb's leg with knife00089895 - Roast Quail & Chicken Leg00378699 - Leg and saddle of hare, leg and saddle of rabbit00279211 - Leg of kid with asparagus and ribbon pasta00107675 - Leg of young Venison10230365 - Stuffed lamb's leg being wrapped in salt dough10230348 - Chef peeling of the skin from lamb's leg00859564 - Leg of mufflon sheep with ratatouille00358692 - Roast leg of moufflon lamb with Brussels sprouts, chestnuts and dumplings10209896 - Leg of venison being skinned00358691 - Roast leg of mufflon lamb10230356 - Chef peeling of the skin from lamb's leg10230363 - Stuffed lamb's leg being prepared10230366 - Stuffed lamb's leg being wrapped in salt dough00211764 - Sliced leg of venison; roast wild boar with beetroot00157907 - Guinea fowl leg on chestnuts and cabbage13618478 - Leg of venison with rowan berry sauce10238174 - Bowl of wild boar leg with braised Brussels sprouts00185351 - Rabbit leg in red wine sauce, semolina dumplings & red cabbage10238156 - Goat leg with sour cream on plate10285105 - Leg of venison with juniper berries, Austria00374700 - Appetisers: ballotine, pheasant leg, sweet potato croquette13748187 - Marinated roasted chicken legs with lemon and almonds13210330 - Venison Shank Bhuna with Rice and Kachumber Salad (India)12592908 - Small venison roast with port wine cherries13486796 - Braised venison13291161 - Venison osso buco on a savoy cabbage medley13531377 - Braised venison shank11324332 - Carrot fritter with quail legs60068557 - Tasty pheasant legs (topic: poultry)12509274 - Wild boar goulash with cranberries and potato-sweet-potato fritters13491015 - Pieces of game13291147 - Suckling pig in black beer with potato orzo pasta and creamy vegetables12266853 - White ceramic plate with stewed rabbit with bouillon, salt and herbs, served with vintage cutlery over wooden background13751252 - Roast pheasant legs wrapped in bacon00257490 - Baked guinea-fowl legs with rosemary potatoes13660270 - Braised rabbit legs in red paprika sauce60311467 - Raw frog's legs sprinkled with curry powder13660267 - Preparing braised rabbit legs in red paprika sauce00201075 - Quail legs with port wine jelly and mushroom kebabs60117597 - Deep-fried frog's legs11192032 - Roasted kid with fragrant orange sauce11339973 - Quail's legs wrapped in bacon00106405 - Assorted Game Parts60028999 - rabbit baranccini with olives60237857 - Rabbit with traditional mustard and carrots13521578 - Woman with border collie standing in vegetable garden11219011 - Roast quail on polenta with mushroom stock00303230 - Braised guinea-fowl with mashed potato00260690 - Hare legs60018863 - Chinese-style caramelized frog's legs11288962 - Hare ragout with mushrooms00311767 - Roast wild boar with ceps and Brussels sprouts60245472 - Braised duck curry with poached pears, glass of red wine10275925 - Vegetable with wild herbs and frog legs on plate60213541 - Tandoori-style chicken thigh with white haricot bean mashnext page
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