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11397333
A buckwheat crepe with goat's cheese and beetroot

License type:	Rights-managed
Contributor:	© StockFood / Great Stock!
Image size:	3413 px × 5120 px
Print size:	approx. 11.38 × 17.07 inch at 300 dpi ideal for prints up to Ledger (11” × 17”)
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This image is part of a series

Crepes with grilled passion fruit, bananas and roasted, grated coconut

Buckwheat crepes with hake, grilled corn and cauliflower

Crepes with poached with pears, caramel and macadamia nut crumbs

Soufflé crepes with shiitake mushrooms and Gruyere

Crepes with poached pears, caramel and macadamia nut crumbs

A rustic arrangement with a terracotta jug, eggs and butter

A rustic arrangement with a pewter jug, a salt shaker and beetroots on pewter plate

Dessert ingredients: pears, rooibos tea and caramel cream

A rustic arrangement of eggs and butter with a knife on a wooden table (seen from above)

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Keywords

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Feature

Crêpe Couture

It was the French who invented the curly edged, lacy pancake. They’re more popular than bread and crêperies dot almost every street in France and serve extensive all-crêpe menus, offering fillings ranging from a sprinkling of sugar or a spoonful of jam to layers of ham, vegetables and cheese. Here are some favourite recipes.

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Image ID:	11397333
Caption:	A buckwheat crepe with goat's cheese and beetroot
License type:	Rights-managed
Contributor:	StockFood / Great Stock!
Image size:	3413 px x 5120 px

11397333 A buckwheat crepe with goat's cheese and beetroot